In the early morning of Wednesday, September 18, several businesses along Franklin Ave. were vandalized. Two weeks later, the Hennepin County Attorney’s Office charged a 36 year old man with bias in connection to this vandalism. A principle core to our cooperative identity is concern for community. This violence has triggered fear and anxiety in…
As a cooperative, we exist to meet the needs of our community with two full-service grocery stores and a café. We strive to offer products requested by co-op owners and other community members. We prioritize: Products that meet unique needs in our community (such as WIC-allowed foods, international cuisines, gluten free, halal, vegan, etc.); Organic…
Concern for Community is a Co-op Principle, Sustaining a Healthy Community is Our Mission Our community and our nation are facing crises of opioid use and homelessness and they’re showing… Read More →
Seward Co-op’s production kitchen is cooking up Fall favorites. Here are some highlights of what you’ll find in our stores: •Lentil, Squash, and Parsnip Salad (vegan & made without gluten)… Read More →
In October, the annual Seward Co-op Board of Directors election will begin. Co-op owners elect the board of directors— one vote per owner. Help maintain our healthy co-op democracy and… Read More →
Join us for the Bulk Sale on Thursday, Sept. 19 to celebrate 47 years of sustainable bulk shopping! Seward Co-op opened its first storefront in 1972. We were one of… Read More →
Seward Co-op’s production kitchen is cooking up Fall favorites. Here are some highlights of what you’ll find in our stores: •Lentil, Squash, and Parsnip Salad (vegan & made without gluten)•Pumpkin… Read More →
2025 October Avenues for Youth xx customers donated $xxxx October Local Area Food Shelves 19,492 customers donated $9,436.40 October Dream of Wild Health 18,185 customers donated $8,321.26 September Twin Cities Food Justice 17,900 customers donated $8,252.57 August Seward Co-op’s Needs-Based Program 16,555 customers donated $7,597.54 July Little Earth Residents Association 19,148 customers donated $8,689.32 June…
The local vegetables change frequently as the harvest season progresses. Our locally sourced proteins and housemade toppings will complement the flavors of the season as well. Please alert us if you have any food allergies or dietary restrictions. Most dishes can be made vegetarian, vegan, or without gluten upon request.
