October 23, 2018, 6 pm-8 pm
- Seward Co-op Creamery Café
Join us for a meal designed by Creamery Café executive chef Matt Kappra and made with produce from the Hmong American Farmers Association, our October SEED recipient. Donations will be accepted at the dinner and at the register at all co-op locations throughout October.
Three-course dinner: $40
Kombucha pairing: additional $9
Beer, wine and other beverages will be available for purchase.