• Hands passing harvest dishes around a festive table

    Celebrate the Harvest Season

    Get your Harvest Celebration meal covered. Pre-order the whole meal, pies, or sides from Nov. 1-20, with turkey from Ferndale Market available for pre-order from Nov. 1-23.

    Learn more

A button that reads "Pre-order your Catering"

A button that reads "Pre-order your Turkey"

A green tile that says "Values in Action: 76% of waste diverted from incineration and 40% of Seward Co-op staff self-identify as BIPOC. Click to learn more about the co-op's 2025 impact."

2823 E. Franklin Ave. 612-338-2465
8 a.m.–10 p.m.
Bustling city market and community gathering space

A graphic that reads "Visit us at two convenient Minneapolis locations"

317 E. 38th St. 612-230-5595
8 a.m.–10 p.m. 
Welcoming, friendly neighborhood store with great parking

Hot Bar Menu

Monday, November 10

  • Indian
  • Beets in Lime Leaf Curry MWOG V
  • Brown Rice & Black Eyed Peas MWOG V
  • Coconut Curry Roast Chicken MWOG
  • Coconut Curry Vegetables MWOG V
  • Coconut Maakhi Dal MWOG V
V Vegan
MWOG Made Without Gluten

*Menu is subject to change and availability

FULL HOT BAR MENU

The SEED program is a simple yet powerful community giving opportunity that allows customers to “round-up” their grocery bill for recipient organizations that share our commitment to a healthy community. All funds donated at the register are given directly to the recipient organization at the end of each month.

November Donations $2,921 Recipient: Needs-Based Discount

October Donations $8,321 Recipient: Dream of Wild Health