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Produce at its Peak: Winter Squash

Of the many reasons to love eating with the seasons, I find the anticipation of the next season’s harvest perhaps the most satisfying. The feeling of excitement for the return…  Read More

Know Our Grower: Wisconsin Growers

Co-op Month Jamboree featuring Wisconsin Growers Co-opOn Saturday, Oct. 3, from noon to 3 p.m., celebrate National Co-op Month by supporting the many cooperatives that fill Seward Co-op’s shelves. Meet…  Read More

Try a P6 Breakfast Pizza

P6 Breakfast Pizza, a Nourish recipeIngredients1 ball (½ package) Sunrise Flour Mill frozen pizza dough, thawed4 Schultz eggs¼ cup Valley View milk1 cup shredded Burnett Co-op mozzarella3 slices Beeler’s bacon,…  Read More

Produce at its Peak: Hot Peppers

Throughout the year we are able to offer a selection of hot peppers including Jalapenos, Poblanos, Serranoes, Anaheims, and Habaneros. Yet, the world of hot peppers is so much broader…  Read More

Open Letter To Owners

Dear Seward Co-op Owners, Just months from now is the scheduled opening of the Friendship store, which is a realization of the co-op’s long-term vision of expanding our community-owned business.…  Read More

Seeking Muralists for Friendship Store

Seward Co-op is planning on the creation and installation of original pieces of artwork for the Friendship store. The building design designates two wall locations for local art work, one…  Read More