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CANCELLED- DIY Soap Making Date Night!

February 14, 2023 @ 6:00 pm - 8:30 pm

Sign up solo, with a partner, or with a friend for a fun and casual soap making workshop this Valentine’s Day! Sparkling juice and chocolate will be provided! Students will also receive a free silicone mold and class manual at the class.

In-person class | Friendship store | $40/$35 for Seward Co-op owners

A green tree

Amy’s Burrito Recall

November 18, 2022

Amy’s Kitchen has issued a voluntary recall of a single lot of their single serving Gluten Free Bean and Cheese Burritos due to the potential presence of foreign material, visible white plastic. This recall is done out of an abundance of caution to ensure the safety of consumers. There have been no reports of illness…

Veggie Curry

January 12, 2023 @ 6:00 pm - 7:30 pm

In this class, Natalia will show techniques for making a comforting veggie curry, customizable with any vegetables you might have at home. Paired with rice or warm bread, this is a great meal for chilly winter nights.

Virtual class | $5 | free for Seward Co-op owners

Talking about Death Won’t Kill You: A Facilitated Conversation

January 30, 2023 @ 7:00 pm - 8:30 pm

Jeanne Bain returns with this popular workshop. This facilitated conversation will use sharing and experiential exercises to get clear on what you want and don’t want at the end of your life. Expect lively discussions, laughter, and support, as we discuss this important topic!
In-person class | Franklin store | $5 | free for Seward Co-op owners

Cooking with Koshiki: New Year, New Skill: Sushi Making

January 9, 2023 @ 6:00 pm - 7:30 pm

If you have not mastered the sushi-making technique yet, join us to learn sushi-making basics. In this class, we will be using ingredients from Seward Cooperative to make healthy and sustainable sushi. Basic sushi includes inside-out rolls, traditional rolls, Nigiri/Mari Sushi.

Virtual class | $5-$10 | Free for Seward Co-op owners

Cooking with Koshiki: Homemade Gyoza

December 5, 2022 @ 6:00 pm - 7:00 pm

We will learn how to stuff and shape these pork & napa cabbage stuffed savory dumplings, then cook them two ways: pan-fry them for a crispy perfection and boil them for steaming silky texture. We will also make homemade ponzu sauce, Japanese sour and savory citrus dipping sauce.

Virtual class | $5-$10 | Free for Seward Co-op owners

2022 Patronage Refund: Benefit of Co-op Ownership

November 1, 2022

We are pleased to share the good news that the Board of Directors has declared a patronage refund for the fiscal year that ended on June 30, 2022. This is our first patronage refund since 2015. One of the key differences between cooperatives and corporations is what we do with profit. Broadly speaking, we use…