Crazy Fresh Organic Taco Dip
8 oz
8 oz
We are honored to partner with the Indigenous Food Network and local members of Native-led organizations to share their ancestral knowledge through a series of cooking and lecture workshops exploring of the nutritional and cultural significance of the ingredients used. In the videos below, learn how to make delicious meals, drinks, medicines, and desserts using…
For nearly 50 years at Seward Co-op, we have taken great pride in being a reputable source for high-quality, ethically sourced food, and other household goods. We look forward to supporting safe family and community gatherings again as we celebrate the season. Pressure on the global supply chain has been constant throughout the pandemic. Retailers…
8 oz
In this class we will make two comforting cold-weather dishes featuring chicken and beef from our Community Foods producers. Chicken with rose petal sauce and pomegranate; and beef hand pies with a delicate and flaky crust, filled with meat and vegetables. Jessica Tijerina, Tijerina Global Spices
Using locally-sourced honey, chef Jessica Tijerina shows us recipes using honey as the highlight ingredient: a sweet and savory sticky salmon; a natural honey, lemon and ginger cough drop; and sweet and salty whipped honey butter. Jessica Tijerina, Tijerina Global Spices
Learn more about our Nourish program here.
1.3 oz
1.3 oz