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Hmong New Year

Hmong New Year is an annual celebration that takes place in the fall to honor the ancestors and spirits and give thanks for the completion of the year’s harvest as well as to welcome in a new beginning.

A person putting bread in an over with text overlay that reads "Strengthen our local food system"

Baker’s Field Flour and Bread

The impacts of these everyday investments help to keep growers and producers like Baker’s Field thriving now during this difficult time and in the future.

Día de los Muertos

Learn about some of the traditional customs to celebrate Day of the Dead. Grab a concha available a limited time for the Day of the Dead weekend.

Whistling Well Farm

Whistling Well Farm is a local, small-scale sustainable apple orchard committed to sustainable and bee-friendly orchard management.

Seasonal Bakery Treats

Enjoy seasonal flavors with Seward-made muffins in scones! Our muffins and scones are now available individually packaged.

Seward-made Halloween Treats

Our bakery staff are whipping up some fun with Seward-made Halloween cupcakes that can be enjoyed by all.

A photo of a family with text reading "keep small, local farms thriving"

HeartBeet Farm

Support Heartbeet Farms to invest in their cooperative effort to keep their three local, small-scale family farms thriving.

Rochdale Farms Cooperative

At the beginning of the pandemic, Rochdale Farms partnered with Red Barn Farms to launch a local fair trade initiative to help preserve seven Wisconsin Dairy Farms apart of Red Barn Farms.