Pressure Cooker Chicken Congee
Congratulations to Cassandra Meyer, Sally Nixon and Kate Seybold! These incumbents were all re-elected in Oct. 2021 to three year terms. As directors on Seward Co-op’s board, these co-op owners are responsible for articulating the vision and goals that management pursues and achieves. The 2021 election featured six highly qualified candidates. Thank you to those…
Built into the earth, underground ovens are used to trap heat and bake, smoke, or steam food. Derek Nicholas (he/him) from Division of Indian Work will lead us through the process of crafting, prepping, and cooking a meal of peppery burdock-wrapped smoky duck and sweet squash using this traditional cooking structure at the Dream of…
The Center for Disease Control (CDC) has issued a food safety alert encouraging everyone to destroy onions that were grown in Chihuahua, Mexico. Onions that were grown in Chihuahua, Mexico which have been linked to salmonella infections. Seward Co-op does not stock onions from Chiapas, Mexico. Since August, all the onions we have sold have…
About The Good Acre The Good Acre is a local, non-profit food hub that connects and strengthens farmers, food makers, and communities through good food. The Pohlad family started The Good Acre in 2014, with the intention to develop a multi-faceted initiative to improve the local food system for diverse, independent farmers and to increase…
Simple Mills has issued a voluntary recall of its Fine Ground Sea Salt Almond Flour Crackers due to a packing error. A select number of the Farmhouse Cheddar Almond Flour Crackers were packed in Fine Ground Sea Salt boxes. As a result, the packaging does not list the presence of a possible allergen (milk). Some…
Husband and wife duo share their mission of encouraging others to treat themselves and spread defiant optimism with their cookies.
Meetings of Seward Co-op’s Board of Directors are open to any co-op owner. The next monthly board meeting is virtual and will be held Tuesday, Nov. 30. The meeting will… Read More →