Deep Foods Chicken Vindaloo Rice Entree
9 oz
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Cooking with Koshiki: Miso Butter Corn & Foil-Yaki Salmon (Virtual class)
September 13, 2021 @ 6:00 pm - 8:00 pm
Miso Butter Corn & Foil Yaki are easy to prepare using easy-to-find local ingredients. Koshiki will prepare Miso Butter Corn, a great way of using miso, and Foil-Yaki, a simply cooking method that requires almost no cooking. Koshiki Smith, The Japanese Kitchen
Nourish 101: Burrito Bowls (Virtual Class)
September 7, 2021 @ 6:00 pm - 7:00 pm
Nourish 101 classes feature basic scratch-cooking techniques and recipes that feed a family of four for under $10, or under $15 if the recipe includes meat. Chef Jess will be making an adaptable burrito bowl for any dietary preference. Chef Jess with Jess Delicious Living
Seward Co-op Ham and Swiss Sandwich
7 oz
Seward Co-op BBQ Chicken Sandwich
7 oz
Seward Co-op Mock Duck Banh Mi Sandwich
7 oz
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Celebrating Juneteenth
What is Juneteenth? Juneteenth is the oldest nationally celebrated commemoration of the ending of slavery in the United States. June 19, 1865, is significant because it was the date Major General Gordon Granger arrived in Galveston, Texas, with news that the U.S. Civil War had ended and the enslaved were free. This event occurred almost two…
Spring Seed Arrival
New to Seward Co-op in spring 2021 is North Circle Seeds. You can find their organic, open pollinated seeds in the produce aisles, alongside seeds from High Mowing and Seed Savers. North Circle Seeds, located in Vergas, Minn., is committed to creating an ecologically diverse, equitable, and inclusive food system. They are a Seward Co-op…
