Pi(e) Day is Monday, March 14! Celebrate by picking up some homemade pie from Seward Co-op. We have whole pies and pies by-the-slice available in a wide range of flavors— key lime, French silk, and raspberry, just to name a few. Whole key lime pies are on special for $21.49 or $3.49/slice. Our pie is… Read More →
Store Specials Owner Deals Feb. 3 – Feb. 16 Feb. 17 – Mar. 1
Right now, the Seward Meat Department offers goat cuts from P6-producer Peters Family Farm in Fountain, Minn., and we’re very excited for you to give it a try. Seward Co-op was introduced to Travis and Jen of Peters Goat Farm by our former beef producer Bonnie Austin of Hill and Vale. In 2008, the couple… Read More →
Nourish Recipe: Two-Ingredient Pancakes Eating healthfully and affordably can be challenging. Whether you have budget constraints or are just looking for ways to save on your grocery bill, Nourish offers something for everyone. These simple, protein-packed, wheat-free pancakes taste amazing — and they will feed four people for under $10. Two-Ingredient Pancakes Ingredients per person:… Read More →
Friendship Store Grand Opening Saturday, Feb. 13, 11 a.m.–3 p.m. Some of you may have been at our Friendship Store Ribbon Cutting during our Annual Owner Meeting last October. Now it’s time for our Grand Opening celebration! Join us at the Friendship store for a variety of activities, including samples from favorite P6 vendors and… Read More →
Valentine’s Day at the Co-op Sunday, Feb. 14 This Valentine’s Day, treat your sweetheart to brunch at the co-op! The dining areas in both the Franklin and Friendship stores will be decorated with table linens and fresh flowers. You may also choose to wine and dine your valentine at the Co-op Creamery Café, open for… Read More →
Garden of Life LLC is voluntarily withdrawing a limited quantity of its Raw Meal Organic Shake & Meal chocolate, original, vanilla and vanilla chai because they have the potential to contain Salmonella Virchow. Though Garden of Life routinely performs pathogen testing on every finished good lot to ensure safety and no product has ever tested… Read More →
Cajun Boudin sausage returns to the Seward Co-op Meat departments just in time for Mardi Gras! This fantastic variety of sausage will be on sale for the entire month of February at both of our store locations. Cajun cuisine is typically rustic, consisting of rice, hand-stuffed sausages, seafood, and whatever plentiful vegetables that are available.… Read More →
People often joke about how much Minnesotans like to talk about the weather. When it comes to produce, however, weather is not just small talk–for the most part, it is the reason we have or do not have produce to sell. This is true locally – a late frost in spring can wipe out an… Read More →
Low and slow is the way to go whenever cooking goat. As a starting point, follow the same cooking techniques that you would when cooking lamb. This slow cooker goat taco recipe is accessible to both newbies and seasoned veterans. Ingredients 1 14 oz. can tomato sauce 3 chipotle chiles in adobo, finely minced 1/2… Read More →
