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Fried Chicken Dinner with Mac & Cheese and Sweet Mashed Yams

You can find the full recipe for this class here. This recipe is also great with the addition of Addie’s sauteed greens- you can see the video and link for that recipe here.

Honor Black History with Seward Co-op

January 31, 2022

Sustain Black-Owned Businesses at Seward Co-op Celebrate Black and African-American-owned businesses year-round! We are honored to stock our stores with a multitude of food and personal care products that sustain inclusively-owned businesses. Our Ends Statement is rooted in equitable economic relationships, positive environmental impacts, and inclusive, socially responsible practices. Although we know that alone we…

Co-op Community Conversations | Connecting To The Land

November 18, 2021 @ 6:30 pm - 8:00 pm

Join Twin Cities food co-ops and Native America community leaders Hope Flanagan, Neely Snyder, and Vanessa Casillas for a conversation about the interconnected relationships between land, water, and food systems in Minnesota. We’ll discuss the impact of environmental health on Indigenous foods and what you can do to support food access in Native communities. RSVP… Read More →

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Information Session for Board Candidates

June 1, 2021 @ 5:30 pm - 6:00 pm

Seward Co-op’s Board of Directors invites potential candidates to learn about cooperative governance and the 2021 board election. Candidates must be current owners of Seward Co-op and be committed to the long-term sustainability of our co-op. All candidates are required to attend an information session + a board meeting to be eligible to run in… Read More →

Seward Community Co-op