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A person smiling and eating ice cream

Women in Our Local Food Economy

Celebrate our vibrant local food economy with as we recognize a few of the many women owned Community Foods producers!

A group from Isuroon holding a check from the SEED program

Past SEED Recipients

2024 April CempazĂșchitl Collective TBD customers donated TBD March Isuroon 23,859 customers donated $10,912.93 February Cultural Wellness Center 24,187 customers donated $10,980.88 January East Phillips Neighborhood Institute 22,983 customers donated $10,543.25 2023 December The Aliveness Project 23,302 customers donated $10,712.79 November Division of Indian Work 23,980 customers donated $11,150.31 October Little Earth Residents Association 22,293…

Cheese

Our cheese mongers know dairy. They’re knowledgeable about our local cheese selection and offer excellent customer service. We are intentional about offering cheese that meets the needs of folks with dietary sensitivities and for shoppers utilizing WIC. Most of our cheese comes in by the wheel and is handcut in-house. Not only does that offer…

Deli & Bakery

It’s always a great time to get together and gather over great food! Our deli makes it easy with cooperatively handcrafted on-the-go meals, desserts, and a full-service drink bar. All items are made right here at Seward Co-op with ingredients you can trust. Whether you’re celebrating or just love when someone else does the cooking,…

View Now: Everyday East African Meals

Nourish // East African Cooking from Seward Co-op on Vimeo. Shegitu Kebede filled her house with the smells of Ethiopian and Eritrean cuisine. She hoped her children would fall in love with cooking. “You’re passing a tradition,” said Shegitu, a former community activist, restaurant owner, and longtime Seward Co-op shopper and class instructor. She moved…  Read More