Chestnut trees once made up a significant portion of North America’s hardwood forests. The nuts were widely eaten by Native Americans and later by European immigrants, until the chestnut blight of the 1930s, which nearly eliminated the American chestnut tree. There has been a recent revival with the planting of blight resistant breeds from Europe…  Read More →

There’s no better way to celebrate the warmer days than with a cookout or leisurely picnic with local, seasonal ingredients from Seward Co-op. Swing by either of our locations and peruse our selection of ethically sourced grilling items! Then sit back, relax and enjoy the sunshine and warm breezes during picnicking, grilling, camping and other…  Read More →

We are proud to introduce the management team of the Friendship store! This talented group of leaders brings a wealth of experience and diverse backgrounds to the co-op. Raynardo Williams, Store ManagerSamuel Bjorgum, Produce ManagerNick Cronin, Assistant Store ManagerKarl Gerstenberger, Meat & Seafood ManagerAngel(ika) Matthews, Deli ManagerDiane McCarthy, Wellness ManagerVivian Mims, Front End ManagerRebecca Yuzefovich,…  Read More →

Love GMOs? Then Label ‘Em! A coalition called Right to Know Minnesota (RTK-MN) has organized a campaign supporting passage of a labeling bill to require foods containing genetically modified organisms (GMOs) to be labeled as such. This joins with over two dozen other state initiatives for GMO labeling and 64 countries that currently label. RTK-MN…  Read More →

On March 18, 2014 from 6–8 p.m., the Seward Co-op convened a community meeting to discuss the new Friendship Store. The meeting, held at Sabathani Community Center, was designed and facilitated by Yvonne Cheek of Millennium Consulting Group. The agenda for the meeting was shaped by interviews with community residents and by a planning committee…  Read More →