Join Twin Cities food co-ops and Native America community leaders Hope Flanagan, Neely Snyder, and Vanessa Casillas for a conversation about the interconnected relationships between land, water, and food systems in Minnesota. We’ll discuss the impact of environmental health on Indigenous foods and what you can do to support food access in Native communities. RSVP… Read More →
Last month, Seward Co-op announced the return of the self-serve salad and hot bars. Our deli prepared foods are an important part of how we invest in our communities. As a co-op, we strive to keep resources in our communities, and that means we source local, organic ingredients from Community Foods producers whenever possible. We…
Seward Co-op community, Yesterday afternoon, Daunte Wright, a 20-year old Black man and beloved son and father, was murdered by the Brooklyn Center police. Our community–including all of us at Seward Co-op–are feeling the impact of another police murder as we simultaneously watch the Chauvin trial unfold in our city. Rage, despair, numbness, heartbreak and…
Blue Ox Farm Wheeler, WI CSA Type: Meat Drop Locations: Home delivery Where the Driftless Region meets the North Woods, just outside Wheeler, Wis., Lauren and Caleb Langworthy manage Blue Ox Farm. They manage a 120-ewe flock of sheep and a small beef herd in a managed rotational grazing system. This type of management mimics…
Blackbrook Farm Amery, WI CSA Type: Vegetables, fruit, meat, mushrooms, coffee, mutual aid option Drop Locations: Longfellow neighborhood and more Blackbrook Farm is a certified organic, small, family farm located in western Wisconsin, about 60 miles northeast of the Twin Cities. On their 140 acre farm, they grow vegetables for a 120-member CSA and direct…
Thirty years work and experience in the food and agricultural industry, including the development of sustainable local and regional food businesses. Managing Consultant with Pepper Foster Consulting (PFC) in Minneapolis. PFC is a strategy & execution consulting firm that specializes in helping clients turn their ideas and concepts into transformative realities. Former principal of WellSpring…
Congratulations to Vina Kay, Warren King, Kate Seybold, and Claire Purvey Houston! Together with current directors, these co-op owners are responsible for articulating the vision and goals for Seward Co-op that management pursues and achieves. The 2020 election featured a large pool of highly qualified candidates. Thank you to all who ran and all who…
Whistling Well Farm is a local, small-scale sustainable apple orchard committed to sustainable and bee-friendly orchard management.
In January 2020, Seafood Producers Cooperative share reflections about nature, sustainability and cooperative difference.
