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Maple Valley Cooperative
Learn About Maple Valley Cooperative Maple Valley Cooperative was founded over 30 years ago by maple farmer Cecil Wright and two friends. While farming, Cecil also worked at Organic Valley/CROPP Cooperative for 18 years, which provided him with the experience that fueled his determination to shift Maple Valley’s business structure to a cooperative in 2007.…
Zand Vitamin C Recall
Zand has issued a voluntary recall of its Vitamin C lozenges because it was not satisfied with the quality of the product. Although this recall only impacts a limited number of packets, Zand has chosen to withdraw the product. There have been no illnesses, injuries, or allergic reactions as a result of this recall. Seward…
Black History Month Dinner Series – Chicken and Andouille Sausage Jambalaya
February 26, 2023 @ 6:00 pm - 7:30 pm
Celebrate Black History Month with Addie from Seward Co-op as she shares Sunday dinner recipes.
Virtual class | $5 | free for co-op owners
Partner Farms
Learn About Partner Farms In 1971, after years of working in the family orchards with his father during the 1960s, Jim Barnard was ready to buy his first farm. He purchased an orchard in Illinois, where he was introduced to the new world of natural, organic farming. He’ll proudly tell you that the environmentally responsible,…
Become an Owner of Seward Co-op
Cooperatives are community-owned businesses. In the past 50 years, Seward Co-op has grown into a business with two grocery stores and a production facility serving over 23,000+ member-owners. We strive to be a place where everyone is welcome. Perhaps you are an occasional shopper who stops at the co-op for a specialty cut of meat…
Food for the People
Food for the People Minneapolis, MN CSA Type: Mutual aid The Food for the People program was founded in the spring of 2020, a month before the murder of George Floyd and the subsequent uprising. The program was founded as a collaboration between grassroots based, radical food movement: Divine Natural Ancestry and local, immigrant farmer-owned…
Co-op Conversations: Exploring the intersection of racial, social, and food justice
The event series “Co-op Conversations: Exploring the intersection of racial, social, and food justice” is a community engagement and class series collaboratively presented by Eastside Food Co-op, Mississippi Market Food Co-op, Seward Community Co-op, The Wedge, and Linden Hills Co-op as a way to examine and connect our cooperative values with social justice movements. We…
Indigenous Foods Class Series- Maple Cranberry Apple Crisp with Puffed Wild Rice
Intro to Soap Making (Limited in-person class)
December 17, 2021 @ 7:00 pm - 9:00 pm
Homemade soap makes a great gift! Join Longfellow Soap owner John Hanson for an in-person class at the Franklin store to learn soapmaking techniques. Students will receive a free silicone mold and class manual at the class. Limited in-person class at our Franklin Avenue location. $40/$35 for Seward Co-op owners John Hanson, Longfellow Soap Please… Read More →