Luci Daum Daytripper Laminated Pouch
9″ x 5.5″
9″ x 5.5″
Moses (they/them/theirs) is a Community Food Systems Practitioner. They originally come from Chicago, where they received their BA in Sustainability Studies at Roosevelt University and then completed their MA in Food Studies and MBA at Chatham University in Pittsburgh. They have extensive experience working with a variety of start-ups, movements, organizations, and nonprofits that are…
7″ x 4″
Seward Co-op stuffing sausage is the perfect complement to harvest celebration meals. Now available for a limited time.
Per Pound
If you have not mastered the sushi-making technique yet, join us to learn sushi-making basics. In this class, we will be using ingredients from Seward Cooperative to make healthy and sustainable sushi. Basic sushi includes inside-out rolls, traditional rolls, Nigiri/Mari Sushi.
Virtual class | $5-$10 | Free for Seward Co-op owners
The Seward Co-op SEED program is a way in which we reach our Ends. The SEED program is a simple yet powerful community giving opportunity that allows customers to “round-up” their grocery bill for recipient organizations that share our commitment to a healthy community. All funds donated at the register are given directly to the recipient organization…
4 oz
March is Women’s History Month. We are proud to stock our shelves year-round with many women-owned businesses that often qualify for our Community Foods program. Learn more about a few of them below, then check out more Community Foods producers here.
1.8 oz