As a cooperative, we exist to meet the needs of our community with two full-service grocery stores and a café. We strive to offer products requested by co-op owners and other community members. We prioritize: Products that meet unique needs in our community (such as WIC-allowed foods, international cuisines, gluten free, halal, vegan, etc.); Organic…
Concern for Community is a Co-op Principle, Sustaining a Healthy Community is Our Mission Our community and our nation are facing crises of opioid use and homelessness and they’re showing… Read More →
Seward Co-op’s production kitchen is cooking up Fall favorites. Here are some highlights of what you’ll find in our stores: •Lentil, Squash, and Parsnip Salad (vegan & made without gluten)… Read More →
In October, the annual Seward Co-op Board of Directors election will begin. Co-op owners elect the board of directors— one vote per owner. Help maintain our healthy co-op democracy and… Read More →
Join us for the Bulk Sale on Thursday, Sept. 19 to celebrate 47 years of sustainable bulk shopping! Seward Co-op opened its first storefront in 1972. We were one of… Read More →
Seward Co-op’s production kitchen is cooking up Fall favorites. Here are some highlights of what you’ll find in our stores: •Lentil, Squash, and Parsnip Salad (vegan & made without gluten)•Pumpkin… Read More →
2026 April Cempazúchitl Collective xx,xxx customers donated $x,xxx.xx March Southside Foodshare 19,005 customers donated $9,485.58 February Rent Assistance for South Minneapolis Residents 19,158 customers donated $11,359.35 January Immigrant Law Center of Minnesota 19,164 customers donated $10,649.58 2025 December Avenues for Youth 17,669 customers donated $8,356.66 November Local Area Food Shelves 19,492 customers donated $9,436.40 October…
The local vegetables change frequently as the harvest season progresses. Our locally sourced proteins and housemade toppings will complement the flavors of the season as well. Please alert us if you have any food allergies or dietary restrictions. Most dishes can be made vegetarian, vegan, or without gluten upon request.
