Indigenous Foods Class Series – Popped Amaranth
November 29, 2023 @ 6:00 pm - 7:00 pm
Join Anthony to learn about amaranth, an ancient grain, which can be popped for a delicious snack.
Friendship store | Free
Join Anthony to learn about amaranth, an ancient grain, which can be popped for a delicious snack.
Friendship store | Free
In this virtual class, Vanessa will be pairing a maple berry sauce with savory bison meatballs.
Virtual class | Free
12 fl oz
We are honored to partner again this November with the Indigenous Food Network to present a series of free cooking and lecture workshops. Local members of Native-led organizations Dream of Wild Health, Division of Indian Work, Indigenous Food Lab, Department of Indian Work, NATIFS and more will share their ancestral knowledge while exploring the nutritional…
12.5 oz
30 count
12.3 oz
Come learn everything you need to know to get started with mushroom foraging.
Friendship store | $45/$40 for Seward co-op owners
Join us for a celebration of Latinx history, culture, and tasty food that can be vegetarian or vegan.
In-person class | Friendship store | $5/free for Seward Co-op owners
August is here, and along with welcoming the thick of summer, we’re celebrating National Goat Cheese Month! Why August? According to the American Goat Federation, August can be an especially notable month for goat cheese due to the wide variety of food choices available to goats this time of year. Access to summer’s bounty can…