The event series “Co-op Community Conversations: Exploring the intersection of racial, social, and food justice” is presented by Eastside Food Co-op, Mississippi Market Food Co-op, Seward Community Co-op, and Twin Cities Co-op Partners as a way to examine and connect our cooperative values with social justice movements. Stay tuned for future events in this series… Read More →
Support Hoyo’s mission in empowering Somali women in local food business.
In order to keep the co-op’s articles and bylaws up to date, the Board of Directors endorses four articles and bylaws proposals on the 2020 ballot. A full description of the proposals and complete mark ups are available here. Below, find frequently asked questions.
On June 12, 2020 the Star Tribune published an opinion piece by Ahmed Tharwat that references Seward Co-op’s decision to discontinue hummus and other products made by Holy Land. Below is our response to Tharwat’s opinion piece. Our statement on our decision can be found here.
Celebrate our vibrant local food economy with as we recognize a few of the many women owned Community Foods producers!
Meet the folks who grow our food! Wisconsin Growers Co-op will be in the Friendship store from 3-6 p.m. sampling their sweet potatoes! Wisconsin Growers Co-op will also be at at Franklin from 11 a.m.-2 p.m. on Saturday, Nov. 2. About Wisconsin Growers Co-op: Founded in 2006 to help 20 families maintain ownership of their… Read More →
Meet the folks who grow our food! Wisconsin Growers Co-op will be in stores Saturday, Nov. 1 at Franklin from 11 a.m.-2 p.m. sampling their sweet potatoes! Wisconsin Growers Co-op will also be at Friendship the same day from 3-6 p.m. About Wisconsin Growers Co-op: Founded in 2006 to help 20 families maintain ownership of… Read More →
As a cooperative, we exist to meet the needs of our community with two full-service grocery stores and a café. We strive to offer products requested by co-op owners and other community members. We prioritize: Products that meet unique needs in our community (such as WIC-allowed foods, international cuisines, gluten free, halal, vegan, etc.); Organic…
Staff Discount Employees receive a 15% discount on food, a 25% discount on wellness products, and at the Seward Co-op Creamery Cafe. These discounts extend to your live-in partner and dependents, as well.
