About The Good Acre The Good Acre is a local, non-profit food hub that connects and strengthens farmers, food makers, and communities through good food. The Pohlad family started The Good Acre in 2014, with the intention to develop a multi-faceted initiative to improve the local food system for diverse, independent farmers and to increase…
Learn more about our Nourish program here.
Husband and wife duo share their mission of encouraging others to treat themselves and spread defiant optimism with their cookies.
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2021 Annual Co-op Owner Meeting Join us on Zoom on Tuesday, Oct. 26 for the Annual Co-op Owner Meeting, 6:30–8 p.m. As we begin a year of celebrating our 50th anniversary as a co-op, we’ll reflect on who we are as part of a broader cooperative movement working for justice and the abolition of oppressive…
Join us as we collaborate with Dream of Wild Health, Division of Indian Work, and Minneapolis American Indian Center for a series on Indigenous foods and recipes. We’ll make a series of delicious meals, drinks, medicines, and desserts using local and traditional foods as we explore nutritional and cultural significance of their ingredients. The instructors… Read More →
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Join us on Tuesday, October 26 via Zoom from 6:30-8 p.m. for the Annual Co-op Owner Meeting. As we begin a year of celebrating our 50th anniversary as a co-op, we’ll reflect on who we are as part of a broader cooperative movement working for justice and the abolition of oppressive systems. Registration for our… Read More →
Join Twin Cities Food Co-ops and Green Card Voices as we hear the stories of local immigrant business owners and learn about their journey to the US, building a life in the Twin Cities, and owning a business through a pandemic and civil unrest. After the stories, join in a virtual discussion with local immigrant… Read More →
