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Produce At Its Peak: Asparagus

The month of March is a time where we see a juxtaposition of fresh, spring vegetables coming from California and Mexico and winter storage crops available from local farms. A…  Read More

Produce At Its Peak: Citrus and Avocado

When we began discussing a fair trade avocado program with Equal Exchange, we were told that not only were the avocados organically grown by PRAGOR, a small, farmer-owned cooperative–therefore P6–…  Read More

Produce at its Peak: Colorful Picks

It’s definitely apple season in Minnesota. A coworker and I were reflecting on how lucky we are to have Hoch Orchard with its nearly infinite number of organic apple varieties.…  Read More