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Meat & Seafood

Our expert staff maintain close connections with our meat and seafood vendors. In-house meat cutters offer a whole carcass butchery program, which promotes the use of the entire animal and means you can order any cut you like every day. We source meat very locally and focus on small farms. Our sustainable seafood comes straight…

Produce

This growing season, support inclusively owned and local farmers in our Produce Department. We frequently source our produce from area growers. Find fresh veggies from farmers like Sin Fronteras Farm & Food and flowers and starter plants from woman-owned Green Earth Growers. To supplement the small, local farms we stock on Produce shelves, we also…

Nourish

Eating healthy and affordably can be challenging. Whether you have budget constraints or are just looking for ways to save on your grocery bill, Nourish offers practical ideas about how we can nourish ourselves, our families, and our community without sacrificing our values and budgets. It is truly a program designed for everyone.

Seward Co-op Endorses Minneapolis Minimum Wage Ordinance

Seward Co-op’s decision to endorse the Minneapolis $15/hour minimum wage ordinance is rooted in our cooperative goal of creating equitability in the economy. Our Ends Statement says that we will sustain a healthy community with equitable economic relationships. We believe the current minimum wage of $9.50 is insufficient and is not equitable in our community.…  Read More