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A person handing out samples of honey to a family

Franklin Remodel Celebration Recap

December 12, 2023

Thank you to all who visited the Franklin store during our remodel celebration on Dec. 9! We had a great time showing off the store updates and hosting Community Foods demos with Sweet Science ice cream, Quebracho empanadas, Baba’s hummus, and Homestead Honey. Members from the board of directors stopped by to offer hot cider,…

A graphic for the 2023 Annual Owner Meeting, Tuesday, October 24, 2023 from 6-7:30 pm

2023 Annual Owner Meeting Recap

October 25, 2023

52nd Annual Owner Meeting: Reconnecting in Community Thank you to all who joined us for the return of the in-person Annual Owner Meeting on Oct. 24, 2023. For the first time in three years, we gathered to share the results of the board of directors’ election and for the announcement of all grant recipients for…

A person putting bread in an over with text overlay that reads "Strengthen our local food system"

Baker’s Field Flour and Bread

November 6, 2020

The impacts of these everyday investments help to keep growers and producers like Baker’s Field thriving now during this difficult time and in the future.

Creamy Celery Soup // Nourish

Learn more about our Nourish program here. This recipe is a great way to use certain vegetables that are on this side of going bad – they still have life to them but you do not want to eat them fresh or even lightly cooked.