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Self-Serve Salad and Hot Bars are Back!

You may have heard that the self-serve salad and hot bars at Seward Co-op delis are back open and ready to nourish our community through food. We are so grateful to once again offer this option to feed our community delicious, healthy meals. Welcome back! Here’s what you can enjoy today Our deli staff prepares…

COVID-19 Update from Seward Community Co-op

You may have heard that the CDC released new guidelines on May 13 that shift recommendations around face coverings and social distancing for vaccinated individuals. They recommend anyone who has not received the vaccine should continue to follow COVID-19 guidelines around handwashing, face coverings, and social distancing. In response, Governor Walz ended Minnesota’s face covering…

Recall: Seed Savers Genovese Basil

Seed Savers Exchange has announced a voluntary product recall of its Genovese Basil. This recall has been initiated due to an error during packaging. Some seed packets may contain another Basil. 

A person's hands holding a box of food at a hot bar

Self-Serve Hot and Salad Bars to Relaunch May 10

We are pleased to announce that we will reopen our prepared food bars at both Franklin and Friendship delis Monday, May 10, with self-serve and pre-packaged offerings. Read more…

Celebrate Mothers and Loved Ones this Mother’s Day

Mother’s Day has always been a celebration of those in our lives who nurture and care for us, and today we celebrate the mothers in our lives, acknowledging we’ve expanded what motherhood means.

Baba’s Foods

Community Foods producer Baba’s wants to share the beauty and richness of their food and culture with the community. Learn more!

Two photos of different types of mangoes

Mango 101

Haitian Francique Mangoes are back in stock! Learn tips and tricks for selecting a ripe mango and cutting around the large center seed. Practice your new skills with charred jalapeño mango salsa.

Natural Valley Goat Cheese

Pasture Pride is located in the heart of Wisconsin’s Amish country, and is one of the many Community Foods producers on Seward Co-op’s cheese shelves.

Refocusing on Sustainability for Earth Day

Once the first case of COVID-19 was reported in Minnesota, a lot of things changed at Seward Co-op and in our daily lives. We closed our dining areas, then our self-service hot and salad bars, and the Creamery Café. This meant we could not offer no waste options such as reusable plates and bowls at…