Change up your egg sandwich with lightly browned Brussels and crumbled bacon.

For the most part, even a light frost signals the end of the growing season across the north. But for many members of the brassicaceae family (Brussels sprouts, kale, cabbage,…  Read More →

Brussels Sprouts For the most part, even a light frost signals the end of the growing season across the north. But for many members of the brassicaceae family (Brussels sprouts,…  Read More →

Bring home our highly requested, housemade dressing for salads and fresh-cut produce. Use as a marinade or to season vegetables before roasting in the oven. Seward-made salad dressing is cooperatively…  Read More →

Chestnut trees once made up a significant portion of North America’s hardwood forests. The nuts were widely eaten by Native Americans and later by European immigrants, until the chestnut blight…  Read More →

Chestnut trees once made up a significant portion of North America’s hardwood forests. The nuts were widely eaten by Native Americans and later by European immigrants, until the chestnut blight…  Read More →

Heartbeet Farm Co-op shoppers! This Saturday, producers from Heartbeet Farm will be in the Franklin store! This family farm is owned and operated by Joe and Rebecca Schwen. Located in…  Read More →

For the most part, I adore living in a seasonal landscape. Still as I cycled to work this morning pushing against a truly Arctic wind, I felt defiantly not ready…  Read More →

SUNDAY, NOV. 10Maple Tofu HashButternut Squash – Caramelized Onion FrittataStrata Milano with BaconBiscuits & Sausage GravyBreakfast Quesadillas MONDAY, NOV. 11Chicken Mole EnchiladaPineapple ChickenRefried Black BeansAncho Beets and Sweet PotatoesRice with…  Read More →