Carmel Food Group today issued a voluntary recall of certain Rising Moon Organics frozen Ravioli items (Spinach & Cheese Ravioli) because of possible presence of Listeria monocytogenes. To date, no…  Read More →

Round-up and give at our registers this weekend and we’ll match you! We’re serious about our goal of raising $20,000 for the Sabathani Community Center Food Shelf by the end…  Read More →

Amy’s Kitchen, Inc. is voluntarily recalling frozen food products containing spinach. This recall was issued after notice came from one of Amy’s organic spinach suppliers that Amy’s may have received…  Read More →

This Saturday, March 28, we’ll be showing you how to make natural dyes for eggs at Seward Co-op. Pop by the store any time from 1-4 p.m. and see how…  Read More →

We plan to be ready to begin food production at the Creamery in late June: Deliveries to the Franklin store will start in July (then to the Friendship store in…  Read More →

We’re still planning for completion of the store in early October. The building’s exterior will be finished by early summer, and landscaping and paving will take place throughout the summer.…  Read More →

The Seward Co-op Deli is voluntarily recalling its Green Split Pea Soup sold from the Deli Grab and Go dated 3/18/15 and 3/19/15 due to small metallic bits found in…  Read More →

Frontier Co-op is voluntarily recalling 10 products manufactured with organic garlic powder that were sold under its Frontier and Simply Organic brands due to potential Salmonella contamination. To date, no…  Read More →

Local mushrooms: king oyster, lion’s mane and oyster A few weeks ago, I attended the organic farming conference hosted annually in LaCrosse, Wisconsin by the Midwest Organic and Sustainable Education…  Read More →

Saturday is March 14th, or 3/14, or Pi Day Or Pi Day. Here at Seward Community Co-op, we celebrate the mathematical constant of pi because it’s the ratio of a…  Read More →