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Perfect Bowl of Tempura Soba

February 6, 2020 @ 6:00 pm - 8:00 pm

Learn to make Japanese dashi stock from scratch and cook soba to make a delicious bowl of Soba noodles with shrimp and vegetable tempura! This tried and tested recipe is from Tanpopo Noodle Shop, a Japanese restaurant that was once located in Lowertown St. Paul. You will be able to recreate flavors from Tanpopo after…  Read More →

Sewing Sustainably: Produce Bags with An Upcycled Closet        

January 23, 2020 @ 6:30 pm

Students will create two reusable produce bags out of sustainably sourced and second hand materials. Students will learn the basics of sewing to structure their bags and feel empowered to make their own reusable bags for themselves, or as great gifts for friends and family! No experience needed, all levels welcome! All supplies will be…  Read More →

Round Up for Appetite for Change

May 1, 2019

Round up throughout May for Appetite for Change in North Minneapolis. All donations made at the register go to our SEED grant recipient, and often total over $20,000. Thank you to everyone who rounded up for Sexual Violence Center in April. We are currently tallying totals. Our SEED program really speaks to the power of…  Read More →

Guide to Winter Squash

November 7, 2018

Not sure what to do with all the gorgeous winter squash in Produce? National Co-op Grocers has compiled descriptions of common varieties, as well as some handy tips for selecting the right squash for you and plenty of delicious squash recipes you’ll love. General selection tips Winter squash are harvested late summer through fall, then…  Read More →

Eat Local Farm Tour 2015

March 1, 2015

Meet the local producers who bring us fruits, veggies, flowers, and meat throughout the local season by visiting their farms on the 2015 Eat Local Farm Tour! Take the kids, meet friends along the way, or bike to local urban farms near you on Saturday, July 18. The 2015 Farm Guide booklets are available here…  Read More →