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A person cooking brats on a grill with text reading "Support small-scale, local sausage makers"

Gerhard’s Brats

Learn About Gerhard’s Brats Growing up in Austria, Gerhard Riautschnig grew fond of his grandmother’s homemade brats, crafted with pork from animals on their farm. After moving to the United States in the early 90s, he began to miss the delicious simplicity of the brats, all of which came to a head when his father…

A colorful graphic that says "Celebrate Cinco De Mayo Thoughtfully"

Celebrate Cinco de Mayo Thoughtfully

Throughout my life I’ve seen a few versions of Cinco de Mayo represented in modern media. Bars, restaurants, and grocery stores will advertise deals on supplies for tacos and margarita specials. I’ve witnessed people driving along Washington Ave. in downtown Minneapolis hanging out of their cars in fake mustaches and sombreros on their way to…

People at a table at the 2024 CSA Fair

23rd Annual CSA Fair Recap

It may have been another year of cloudy weather for the 2024 Seward Co-op CSA Fair, but the atmosphere under the tent was bright, warm, and full of excitement to support a thriving local food system. Well over a dozen farms and producers attended the 23rd annual fair, where they chatted with community members about…

Popcorn with the logo for Midwest Food Connection in the top corner

Maple Sumac Popcorn

Learn to make maple sumac popcorn with this recipe from Midwest Food Connection, a local program that brings food education to kids through hands-on activities, encouraging them to get excited about connecting with food and how it can nourish our bodies and communities.

Quick Pickles

Learn to make quick pickles with this recipe from Midwest Food Connection, a local program that brings food education to kids through hands-on activities, encouraging them to get excited about connecting with food and how it can nourish our bodies and communities.

A child planting seeds in a classroom with the Midwest Food Connection logo in the top corner

Making Seed Balls

Learn to make seed balls with this activity from Midwest Food Connection, a local program that brings food education to kids through hands-on activities, encouraging them to get excited about connecting with food and how it can nourish our bodies and communities.

Tracing Apples Through the Food System

Where do your apples come from? Learn how some apples reach Seward Co-op with this handy guide from Midwest Food Connection, a local program that brings food education to kids through hands-on activities, encouraging them to get excited about connecting with food and how it can nourish our bodies and communities.

Yogi Echinacea Tea Recall

Yogi Tea is recalling its Echinacea tea. The source of the Echinacea ingredient used in its Echinacea Immune Support tea may not meet the Yogi Tea’s quality standards. Seward Co-op may have sold this at both stores between December 30, 2023 and today. Recalled product was removed from shelves and back stock. If you purchased…

Minneapolis Kombucha

Minneapolis Kombucha Minneapolis, MN CSA Type: Fruit Drop Locations: South Minneapolis and Direct Josh Bruns harvests a wide variety of fruit in Minneapolis and delivers by bike. His offerings include unique items such as native plum saplings, serviceberries, pure cherry juice, catnip, currents, plums, and Aronia berries. Josh is obsessed with mulch, decomposing by way…

A person looking at a cheese wheel with text reading "Sustain local cheesemaking traditions"

Caves of Faribault®

Learn About Caves of Faribault® Faribault Dairy Company—now called Caves of Faribault®—was founded in 2001 in the St. Peter’s sandstone caves of Faribault, Minn., about an hour south of the Twin Cities. Since the 1930s, the manmade caves have been used to age cheese, beginning with cheesemaker Felix Frederiksen, who took advantage of the temperature…