Roots Essential
Handmade in small batches, Roots Essential’s mission is to bring naturally healing skin and body care through clean products and sustainable practices.
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Black History Month 2021
Black cooperatives have been around since the 1800s. In the new millennium, Black-led co-ops continue to grow.
Lamb Shoppe
The Lamb Shoppe has been committed to sustainably raising grass-fed meat for over 25 years.
Quebracho
Quebracho produces scratch-made empanadas among other Argentinian staples using ingredients sourced locally whenever possible.
Peterson Craftsman Meats
Peterson Craftsman Meats raise and market heritage-bred livestock with a focus on quality, animal care, and environmental stewardship.
Hoyo
Support Hoyo’s mission in empowering Somali women in local food business.
Baker’s Field Flour and Bread
The impacts of these everyday investments help to keep growers and producers like Baker’s Field thriving now during this difficult time and in the future.
2021 SEED Recipients
The Seward Co-op SEED program is a way in which we reach our Ends. The SEED program is a simple yet powerful community giving opportunity that allows customers to “round-up” their grocery bill for recipient organizations that share our commitment to a healthy community. All funds donated at the register are given directly to the recipient organization…
Whistling Well Farm
Whistling Well Farm is a local, small-scale sustainable apple orchard committed to sustainable and bee-friendly orchard management.
2020 Seward Co-op Annual Owner Meeting
Join us as we explore the intersection of the cooperative and abolitionist movements.