As with many vegetables, asparagus is chock full of flavor, minerals, and vitamins while offering up notable protein. We can help asparagus shine in delicious ways; either as a stand-alone… Read More →
Join Katie Burns in the virtual kitchen for a session that blends cooking and art. This apple galette dish is wonderfully balanced with a light, flakey crust that supports a… Read More →
Join us to learn sushi-making basics. In this class, we will be using ingredients from Seward Co-op to make healthy and sustainable sushi. Basic sushi includes inside-out rolls, traditional rolls,… Read More →
Relocation allows natural light in through the store windows, while we continue to stand in solidarity with community.
Meetings of Seward Co-op’s Board of Directors are open to any co-op owner. The board typically meets 9-10 times a year on the last Tuesday of the month, at 6:15… Read More →
Although restaurants have been given the okay to reopen with limitations, the co-op has decided not to reopen the Creamery Café at this time.
Learn soap making from one of Seward Co-op’s most popular soap vendors! In this demonstration class, students will be shown soap making using the cold process method. Each student receives… Read More →
Seward Co-op is a community owned, consumer co-op. Everyone is welcome to shop at Seward Co-op. Cooperatives are very different from privately owned discount clubs, which charge annual fees in exchange for a discount on purchases. Discount clubs are owned and governed by the shareholders. Profits of the business go to the investors. In a…
Woodstock has issued a voluntary recall on frozen mixed mushrooms (10 oz.) due to reports of findings of a sponge-like material in two different lot codes. Woodstock Organic Frozen Mixed… Read More →
