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Searched for: cilantro lime chicken

Enjoy Fall Flavors with Seward-made Sausage

It feels like fall, which means our new seasonal sausage is right on schedule. We craft our Seward-made sausage in our production facility at Seward Co-op Creamery Café with fresh ingredients. Both are made with chicken from Kadejan in Glenwood, Minnesota. Chicken Wild Rice and BlueberriesChicken Wild Rice and Blueberries is full of fresh herbs.…  Read More

Produce at Its Peak: Stone Fruit

Stone fruit season has begun! When we talk about stone fruit, we are talking about peaches, nectarines, plums, pluots, apricots, and cherries. The name “stone fruit” comes from the stone-like seeds inside. These varieties peak from June-September and the harvest spans warm climate regions. About a month ago we welcomed the first yellow peaches from…  Read More

Produce at Its Peak: Stone Fruit

Stone fruit season has begun! When we talk about stone fruit, we are talking about peaches, nectarines, plums, pluots, apricots, and cherries. The name “stone fruit” comes from the stone-like seeds inside. These varieties peak from June-September and the harvest spans warm climate regions. About a month ago we welcomed the first yellow peaches from…  Read More

Produce at its Peak

With the cold, the snow and the somewhat arbitrary marker of the start of a New Year, it’s a good time to try new things, and to make soup. Therefore, I have recently tried to recreate my favorite Thai soup, Tom Yum. It’s fortunate that Seward Co-op has nearly all the exotic ingredients for it…  Read More

Deli Hot Lunch Menu

Kung Pao ChickenAsian-style SofritoSquash with Coconut Milk, Lime & CilantroSweet and Sour GreensRed Curry BBQ Chicken

Hot Bar: Nov. 3 – Nov. 9

SUNDAY, NOV. 3Huevos RancherosBreakfast QuesadillasCuban Black BeansMaple Tofu HashBiscuits & Gravy With Sausage MONDAY, NOV. 4Mango ChickenSour Cream Mole Chicken Enchilada Sour Cream Mole Vegetarian Enchilada Catalan Roasted VegetablesGreens With Quinoa And Radish TUESDAY, NOV. 5Maple Glazed ChickenHerbed Honey Roast SquashTuscan Sofrito With Yams And SageSauteed GreensBuckwheat Wild Rice Pilaf WEDNESDAY, NOV. 6Kung Pao ChickenRed…  Read More

Deli Hot Lunch Menu

FAR EASTSpicy Mock Duck Pepper Stir FryLemongrass ChickenGreen Curry Butternut Squash w/ BasilVietnamese Fried riceCilantro Lime Beets

Deli Hot Lunch Menu

SOUTH OF THE BORDERChicken in Salsa VerdeChicken Mole EnchiladaCuban Black BeansCilantro Lime BeetsSouthwestern Cilantro Lime Rice

Deli Hot Lunch Menu

SOUTH OF THE BORDERChicken in Salsa VerdeFrijoles Negros de la AbuelaChipotle Roasted VegetablesGreens with Radish and QuinoaSouthwestern Cilantro Lime Rice

Deli Hot Lunch Menu

SOUTH OF THE BORDERChicken Mole Enchilada (and Vegetarian)Chicken in Salsa VerdeGreens Sautéed w/ Radishes and QuinoaCorn – Tomato – Zucchini – Summer Squash SautéSouthwestern Cilantro Lime Rice