Deli and Bakery

A group photo of staff from the Seward Co-op Bakery

Baking Up Pride at Seward Co-op

Happy Pride from Seward Co-op! The outsides of our buildings say “Everyone Welcome” and we aspire to walk that talk on a regular basis. We strive to employ a staff that reflects the diverse communities that we serve, and the Bakery is a place that proudly represents members of our local, thriving LGBTQ+ community. Meet…

Two people shopping in front of a full produce fridge

Reducing Waste Year-Round at Seward Co-op

Earth Day is April 22, a time to get outside, help clean a local park, reduce plastic use, and more. So how will Seward Co-op commemorate Earth Day this year? In large part, by maintaining our commitment to positive environmental impacts through year-round sustainable, waste-reducing measures. Our Ends Statement dictates how we care for our…

Staff Spotlight: Samo Newman

At Seward Co-op, we strive to be a place where everyone feels welcome, whether shopping for groceries, dining on food from the Deli, or finding a comfortable workplace. Samo Newman (he/him) has been at Seward Co-op since January of 2022, and it’s been long enough for him to experience the joys a diverse workplace can…

Seward Staff Bakes Care into Each Day

At Seward Co-op we are grateful to the fantastic staff members who keep the co-op running smoothly. They bring laughter and passion to each day and their jobs. Eve (she/her), Bakery Supervisor at the Creamery production facility, exemplifies this. Eve’s passion for cooking, food justice, and sustainability led her to the co-op after she graduated…

In the Kitchen with Deli Staff

Last month, Seward Co-op announced the return of the self-serve salad and hot bars. Our deli prepared foods are an important part of how we invest in our communities. As a co-op, we strive to keep resources in our communities, and that means we source local, organic ingredients from Community Foods producers whenever possible. We…