Beef Bourguignon is one of the most quintessential braises. This recipe utilizes a lower cost cut of beef: the shank. It’s flavorfully marbled and ideal for a long, slow-cooking recipe. Your home will smell amazing, and the meat will fall off the bone. Seward Co-op’s Meat and Seafood department is accepting orders now for special…  Read More →

Through whole carcass butchery, our Meat and Seafood staff preserves connections with local farmers—and a unique skillset you can’t find at most conventional grocery stores. Our in-house meat cutters know our producers and can speak directly to how the animals are raised before they are sold in large pieces to Seward Co-op. In many cases,…  Read More →

Andes Gifts raises earning power of indigenous Peruvian + Bolivian women Raises the earning power of over 2,000 indigenous Peruvian and Bolivian women Juniper Ridge helps protect the West Coast wilderness 10 percent of profits or 1 percent of sales—whichever is greater—goes to organizations dedicated to protecting the West Coast wilderness, where ingredients are grown…  Read More →

The Seward-made Hot Link sausage captures flavors of the growing season—with Anaheim, serrano and padrón peppers from Sin Fronteras Farm & Food in Stillwater, Minnesota, and pork from Peterson Craftsman Meats in Osceola, Wisconsin. Both are local Community Foods producers. Harness fresh, local pepper taste this winter by using the Hot Link as a chili…  Read More →

Featured Store Specials Featured Owner Specials Dec. 5 – Dec. 18 Dec. 19 – Jan 1

This winter, we’re featuring classes on food-mood connection, soap making, fermenting vegetables and more. Seward Co-op owners save $5 on registration. Click the links below to register. Intro to Soap MakingJan. 16, 6-8 p.m., Franklin storeLearn soap making from one of Seward Co-op’s most popular soap vendors! In this demonstration class, students will be shown…  Read More →

Nov. 30 update: A romaine lettuce consumer advisory issued by the Centers for Disease Control and Prevention (CDC) on Nov. 20 has ended. Specific counties in California (Monterey, San Benito, San Luis Obispo, Santa Barbara, Santa Cruz and Ventura) were identified as areas in which romaine contaminated with E. coli was grown. Seward Co-op tracks…  Read More →

Seward Co-op is issuing a voluntary recall on the Fresh Ground Bulk Peanut Butter sold between Aug. 16, 2018, and Nov. 16, 2018, due to the possible presence of foreign materials (glass). Fresh Ground Organic Peanut ButterBrand: Bulk CommodityPLU:2301Price: $5.79/lb. If you purchased this product at Seward Co-op during this time period, it will be…  Read More →

Thanks to custom-made makeup displays at both stores, we’re able to offer new shades and products from Gabriel Cosmetics in our Wellness departments. Gabriel Cosmetics products are vegan, organic, gluten-free and cruelty-free, and include expanded shades of liquid and powder foundations; new colors of lipstick, eyeshadow, blush and more. Now’s the time to try new…  Read More →

Seward-made bone broth is back! Bone broth is a seasonal favorite for Seward Co-op shoppers. It’s a great way to combat the cold outside while getting a soothing boost of collagen and nutrients. This year, we’re offering sipping bone broth drinks at the Deli counter and bone broth (chicken and beef) ready for your favorite…  Read More →