fbpx

Year: 2014

Produce at its Peak

It’s citrus and citrus and citrus these days – the Produce department virtually glows orange. The varieties change so quickly it’s hard to keep track, but they are, in general, superlatively good. An unusual item that is worth a try before they are gone is Mandarinquats (pictured). Two bites full of juice and rind that…  Read More

Do Low-Income Folks Really Want to Eat Healthy Food?

“If you build it, will they come?” That’s the essential question of NPR’s article It Takes More Than A Produce Aisle To Refresh A Food Desert that’s been making the rounds on Facebook and Twitter newsfeeds this week. As it happens, the article is a nice bit of synchronicity for Seward. As we contemplate the…  Read More

Farm Bill ’14 Will Cut Food Assistance in Fifteen States

The new Farm Bill, or, the Agricultural Act of 2014, is being signed into law today, and as usual, every sector of the country and economy is finding something to despise in it. The sustainable foods movement can take heart and celebrate several small victories though. Farm Bill 2014 makes it easier for low income…  Read More

Signatures From Property Owners Acquired

We are happy to announce that we have the required signatures from property owners needed to move forward with a second store at 38th St. and 3rd Ave. This exciting development has been in the works since the last community meeting, hosted by the Friendship Site project task force* on Nov. 6, 2013. At that…  Read More

Produce at its Peak

With the cold, the snow and the somewhat arbitrary marker of the start of a New Year, it’s a good time to try new things, and to make soup. Therefore, I have recently tried to recreate my favorite Thai soup, Tom Yum. It’s fortunate that Seward Co-op has nearly all the exotic ingredients for it…  Read More