The culture and production of food in the United States has been deeply molded by the ideas and innovations of Black people. The first racially integrated café in Minneapolis—Dreamland Café—was founded by Anthony B. Cassius, a refugee from the Tulsa riots, just a block from the Seward Co-op Friendship store; the site is home to…
Co-op Community Conversations presents: Indigenous Foods Class Series We are honored to partner again this year with local members of Indigenous-led organizations Dream of Wild Health, Division of Indian Work, Gatherings Café, and American Indian Family Center to share their knowledge through a series of cooking and lecture workshops. These six classes will all focus… Read More →
Learn how to ferment with local fermentation expect the Pickle Witch!
Construction on the Friendship store is nearly complete! A few outstanding items remain, including: the completion of the ornamental site fence around the parking lot; finishing the awnings above the doorways; installation of the main sliding doors, and other small finishes in the interior. We are working towards completing all of these items before the… Read More →
