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Recall: Reny Picot St. Rocco Brie

The United State Food and Drug Administration has issued a recall and is investigating a multistate outbreak of Listeria monocytogenes infections linked to Brie and Camembert soft cheese products sold at various retailers under multiple labels and brands, including Reny Picot. Seward Co-op had two of these products at both stores, which may have been…

2022 Indigenous Foods Class Series

We were honored to partner again this year with the Indigenous Food Network and local members of Indigenous-led organizations Dream of Wild Health, Division of Indian Work, Gatherings Café, and American Indian Family Center as they shared their knowledge through a series of cooking and lecture workshops. These classes focused on different recipes using traditional…

Celebrate Co-op Month with Community Foods

In 1948 Minnesota was the first state to declare October as Co-op Month, and in 1964 it became a national event. Since then, we have been a top state for cooperative businesses and one of the top three states with the most agricultural co-ops. This October, let’s raise awareness of a trusted, proven way to…

LaDonna Sanders Redmond

LaDonna Sanders Redmond Cooperative Development Consultant, she/they/iya My motivation to run for the Seward Co-op Board of Directors is rooted in a deep belief that cooperatives are essential to building a more just, democratic, and sustainable economy. As a long-time owner of Seward Co-op, I view the board as a powerful platform to steward the…

Enjoy Corn

Enjoy Corn Many have seen the viral video of “Corn Kid” sharing all of the reasons he loves corn. Here at Seward Co-op, we agree with all of his reasons and more for appreciating the delicious and versatile vegetable and grain. Corn was originally known as maize and was domesticated in Southern Mexico, and it…

Someone making sausage links with text reading "Choose cooperatively made sausages"

Enjoy Seward-Made Sausage

Did you know the sausages you see in the Meat and Seafood case at Seward Co-op stores were made by hand by talented staff? Seward Co-op has a long history of making sausage. We started the program when we opened the Franklin store at 2823 E. Franklin Ave. in 2009, and after a number of…

Produce At Its Peak: Basil

Local produce can be in season year round with some products and basil is one of them. We sell basil from numerous different hydroponic and outdoor farms including Urban Organics…  Read More