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Board of Directors March Meeting

March 28, 2023 @ 6:15 pm - 8:00 pm

Meetings of Seward Co-op’s Board of Directors are open to any co-op owner. The next monthly board meeting is virtual and will be held Tuesday, March 28. To indicate your…  Read More

Cooking with Koshiki- Spring Celebration: Chirashizushi

March 6, 2023 @ 6:00 pm - 7:00 pm

Chirashizushi is scattered sushi, meaning sushi rice is topped with beautifully arranged toppings of salmon, shrimp, eggs, and spring greens. Vegetarian options will be available.

Virtual class | $5 | Free for Seward Co-op owners

Cascarones – A Smashing Mexican Easter Tradition!

March 11, 2023 @ 1:00 pm - 2:00 pm

Learn about the Mexican tradition of making cascarones in this family-friendly, hands-on event – decorated, confetti-filled eggs used for Easter celebrations.

In-person class | Friendship store | $5, free for kids

A green tree

Back to Nature Fudge Mint Cookies Recall

Back to Nature has issued a recall of its Fudge Mint Cookies due to the presence of peanuts, an allergen contaminant not listed in the label of ingredients. No allergic reactions have been reported to date. Three cases of the product have been sold in the US. Although Seward Co-op appears to not have received…

A photo of nachos, avocados, and a bag of tortilla chips

Kickoff Game Day with Community Foods

Football season gives us great reasons to gather with friends, and with the big game coming up, Seward Co-op has options to satisfy. Cook up easy handheld snacks made with items from Community Foods producers that are small-scale, local, inclusive, cooperative, and/or sustainable to have a party that supports community while enjoying the game. Visit…

A graphic promoting the CSA Fair in 2023

Seward Co-op CSA Fair + Welcome Party

April 29, 2023 @ 11:00 am - 2:00 pm

Join us for Seward Co-op’s annual Community Supported Agriculture (CSA) Fair + Welcome Party for Ray Williams, Seward Co-op’s new General Manager!

Fermentation 101 with The Pickle Witch

March 26, 2023 @ 1:00 pm - 3:00 pm

Learn the basics of fermenting in a virtual workshop that will teach you to turn almost any vegetable into a nutritious, delicious, fermented pickle.

Virtual class | $5 | Free for Seward Co-op owners

Invest in Black Women-Owned Businesses

Safésha

When we shop Community Foods products at Seward Co-op, we support producers like Safésha.