Pinecone and Maple Cookies
This recipe is from our Indigenous Foods Class Series.
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Embrace the Outdoors with Camping
Welcoming summer with a friends and family campout? Get camp-fired up for a delicious menu with great finds at Seward Co-op. From sweets and treats to meats and upgraded eats, there’s plenty of packable and snackable items at Seward Co-op for your next camping trip.
Cooking with Koshiki- Japanese Bento (virtual class)
October 24, 2022 @ 6:00 pm - 7:30 pm
Bento is Japanese boxed lunch or dinner where small portions of well-balanced prepared foods are beautifully arranged in wooden and lacquered boxes. We will prepare Kara-age (marinated and fried chicken),… Read More →
Cooking with Koshiki: New Year, New Skill- Sushi Making (Virtual class)
January 24, 2022 @ 6:00 pm - 8:00 pm
Join us to learn sushi-making basics. In this class, we will be using ingredients from Seward Co-op to make healthy and sustainable sushi. Basic sushi includes inside-out rolls, traditional rolls,… Read More →
Opioid overdose prevention – Narcan Training with Valhalla Place
December 16, 2019 @ 6:30 pm - 8:00 pm
Valhalla Place is a premier provider of addiction and mental health services in the Twin Cities. In this class presented by Stephanie Devich and Seward Co-op you will learn about… Read More →
The Real Cost of Food
January 14, 2018 @ 4:00 pm
Fall Harvest Snacks and Make-Ahead Meals
Getting dinner on the table and lunches packed can be stressful as the back-to-school tensions and schedules resume. Soon, you may find yourself longing for the easy, breezy days of… Read More →