Ground Turkey Casserole // Nourish

Learn more about our Nourish program here.

1/2-1 pound ground turkey

1 cup onion, chopped

1 cup green pepper, chopped

4 cups canned tomatoes

4 cups cabbage, shredded

3 cups cooked rice (1 cup uncooked)

1 TB salt

1 tsp oregano

1tsp basil

1 tsp garlic powder (or 3 cloves)

1/2 sour cream

1 cup mozzarella cheese

Sautee meat, onion and green pepper in large fry pan until meat is browned and veggies are soft

Add remaining ingredients (except sour cream and cheese) and cook until cabbage is crisp-tender

Stir in sour cream and cook until all veggies are soft and cream is distributed

Add cheese on top and let melt

Serve x 4

Seward Community Co-op