A Seward-Made St. Patrick’s Day
On March 17 and 18, the Deli hot bar at both stores will serve up ready-to-eat Irish Fare, including Seward-brined and roasted corned beef, colcannon, mustard-braised cabbage, and more.
Seward-Made Corned Beef will be available in the Meat departments in the days leading up to the St. Patrick’s holiday while supplies last. Preorder yours now!
Our beef is supplied by Peterson Craftsman Meats and is brined in-house with organic herbs & spices.
For baked goods, don’t miss loaves of Seward-made Irish soda bread — they are a crowd favorite also available during this time.
Looking for something sippable to help celebrate? Enjoy this month’s featured drink, the Seward Smoothie. Packing in both nutrition and flavor, it includes banana, soy milk, mango, baby spinach, pineapple, spirulina powder, and mint, and it is sweetened with a little honey. Find it at the Deli counter at both stores!
Need a pre-meal snack before your St. Patty’s Day feast? The Cheese counters have got you covered with ideas from delicious cheeses from across the British Isles like creamy Stilton, chive-flecked Tintern, marbled green Sage Derby, tangy mustard-seed speckled Red Dragon cheddar, creamy Cotswold, and Kerrygold’s Dubliner Aged Cheddar.
