Persimmons are in! Savor the seasonal sweetness of our organic persimmons in this moist and delicious bread pudding from National Co-op Grocers. Total Time: 2 hours; 1 hour activeServings: 8…  Read More →

The Sioux Chef works to educate and make indigenous foods more accessible. Attend this year’s Annual Owner Meeting Tuesday, Oct. 30, 6-8 p.m., at the University of Minnesota’s student union,…  Read More →

Kuzala Macaroons is donating 10 percent of proceeds this month to Brian Coyle Food Shelf, our November SEED recipient. Kuzala, a Community Foods producer, crafts local, organic, paleo, gluten-free, raw,…  Read More →

This Halloween, shop your values without sacrificing fun. At Seward Co-op, we go beyond raisins, dental floss and toothbrushes (though we have those, too!) and carry treats from organic, allergy-friendly…  Read More →

Voting opened Tuesday, Oct. 2, for the annual Seward Co-op Board of Directors election. This year, there are three at-large seats up for election, each with three-year terms. There is…  Read More →

Join us for a meal designed by Creamery Café executive chef Matt Kappra and made with produce from our October SEED grant recipient, the Hmong American Farmers Association, on Oct.…  Read More →

In collaboration with HOURCAR, we now have a carsharing hub at our Friendship store. HOURCAR is Minnesota’s only nonprofit carsharing service—and it’s a 100% local company. Seward Community Co-op has…  Read More →

This aromatic cabbage, sauerkraut, sausage stew hails from central Europe and is Poland’s national dish. It brings together some of our favorite seasonal items that also happen to be on…  Read More →

Come meet the farmers who grow our food! Wisconsin Growers Co-op will be providing samples of their sweet potatoes Saturday, Oct. 6, 11:30 a.m.-2:30 p.m. at the Franklin store as…  Read More →

Featured Store Specials Featured Owner Specials Sept. 19 – Oct. 2 Oct. 2 – Oct. 16