Indigenous Peoples’ Day
Join the co-op in celebrating the survival and resilience of Indigenous people by learning more about Indigenous foods.
Search Results
Creamy Celery Soup
Jackfruit Enchiladas
Teach a Virtual Class with Seward Co-op
We are looking to welcome new instructors to our virtual classroom this winter! Apply by Oct. 15.
Celebrate National Co-op Month with Seward Co-op
Now is a great time to engage with your local co-op.
Seafood Producers Cooperative
Seafood Producers Cooperative works to keep fisherpeople thriving during the pandemic.
Captain’s Diner Recap
In January 2020, Seafood Producers Cooperative share reflections about nature, sustainability and cooperative difference.
Tuscan Butter Salmon
Mia Divecha
Mia Divecha Research Engineer When I walk into the Franklin store, I feel at home. I am surrounded by fresh, local food that nourishes my body; products that align with my values, and a diversity of people that represents my own multitude of identities. I am often at the intersection of multiple identities: I am…
Interview with Heartbeet Farms
In the summer of 2015 we interviewed Rebecca of Heartbeet Farms on their family farms and their practices.