Garlic has many fans that can’t get enough of it, and somehow four extra cloves usually end up in the pan. It’s a necessity in many of our homes, and for good reason. This beloved member of the onion family has been woven into the fabric of human life for more than 7,000 years as…
Spring is the perfect time to celebrate the tiny creatures that help our gardens and food grow! Can you find these early spring pollinators in your backyard or nearby park? Here are a few pollinators to spot, starting in March:
The Lamb Shoppe has been committed to sustainably raising grass-fed meat for over 25 years.
Carrie L. (she/her) joined Seward Co-op just over a year ago while settling into life in the Twin Cities. New to the area, she was looking for a workplace that felt welcoming, community-centered, and connected to food. Seward Co-op turned out to be exactly that. Carrie began as a Barista…
Oregon’s Wild Harvest crafts organic, sustainably grown herbal supplements for the care of your body and the earth.
Financial Updates Seward Co-op strives to be transparent with our community, and one of the ways we do that is by working to share quarterly financial updates. Below are the updates we have put together since 2024.
We are proud to once again support Student Action for Farmworkers in their annual organization of National Farmworker Awareness Week, a week of action for community members to honor farmworkers’ important contributions and to raise awareness about the issues they face.
