Join us at the Seward Co-op Creamery Café for a dinner event with special guest, Eric Kreidermacher of Pork & Plants Heritage Farm in Altura, MN. Along with their beautiful produce, we’ll feature the farm’s heritage-breed Red Wattle pork in several different preparations. Beverage pairings from Fair State Brewing Cooperative and Sweetland Orchard are available for an extra $15. Tickets are limited; reserve your seat at the “Farm Table” right away!

Three-course dinner: $40
Drink pairing: $15

Pork & Plants Heritage Farm in Altura, MN provides us with Red Wattle, a distinctive heritage breed. The Red Wattle pig is a domestic breed originating in the United States and is named for its red color and distinctive wattles, or tassels. These pigs are not fed any soy; instead they are fed high-protein corn and peas. This method of feeding allows them to develop a unique and delicious creamy fat. All of the feed that they eat is grown organically on the same farm. Although the farm is not certified organic, Pork & Plants’ farming standards are so high that it stands out among other producers.