Read the newest issue to learn about products, upcoming events, and co-op staff. Seward Co-op’s newsletter, the “Sprout!”, is published quarterly and free to all co-op owners. Are you interested in advertising in the “Sprout!”? Get rates and the publication schedule.
Starting in September, the “Sprout!” newsletter will be published quarterly, rather than bimonthly. It will continue to feature the same information on classes, co-op news and events, P6 producers, and food-related issues. We will continue to mail the newsletter to those who elect to receive it. We’ll post the electronic version on our website. Moving… Read More →
Jack and the Green Sprouts is issuing a voluntary recall of its Alfalfa Sprouts and Alfalfa Onion Sprouts out of caution due to illness that is unofficially linked to the sprouts. All tests done for contamination have come back negative. There are no known contaminations. Between Feb. 1, 2016 and Feb. 25, 2016, Seward Co-op… Read More →
Jack and the Green Sprouts is issuing a voluntary recall of its Alfalfa seeds out of caution due to illness that is unofficially linked to the seeds. All tests done for contamination have come back negative. There are no known contaminations. Between Nov. 27 2015-Feb 25 2016, Seward Co-op sold product affected by this recall… Read More →
For the most part, even a light frost signals the end of the growing season across the north. But for many members of the brassicaceae family (Brussels sprouts, kale, cabbage, collard greens), cooler temperatures trigger a survival response that enables them, to not only survive, but improve with hard frosts. As temperatures plummet, these plants… Read More →
Brussels Sprouts For the most part, even a light frost signals the end of the growing season across the north. But for many members of the brassicaceae family (Brussels sprouts, kale, cabbage, collard greens), cooler temperatures trigger a survival response that enables them, to not only survive, but improve with hard frosts. As temperatures plummet,… Read More →
A family-owned business for more than 35 years, Jack and the Green Sprouts in River Falls, Wis. provides Seward Co-op with all manner of certified-organic health-giving sprouts and wheat grass. Jack and the Green Sprouts was the featured Know Our Grower, June 19 – July 2. Demo: Saturday, June 29. Grower: JoeRiver Falls, Wis. 1.… Read More →
Seward Co-op’s member newsletter, the Sprout!, is a Cooperative Communicators Association (CCA) 2010 Communications Contest award recipient. The Sprout! took second place in the “member newsletter” category during CCA’s recent awards ceremony, held in downtown Minneapolis. CCA is a Pennsylvania-based organization of professionals who communicate for cooperatives.
Growing seeds is a simple and fun activity for kids, providing a hands-on opportunity to witness the magical journey from tiny seeds to flourishing plants. It also imparts valuable lessons about responsibility, patience, and the wonders of nature. Try this Microgreens activity and plant calendula seeds, which grow into beautiful yellow- and orange-hued flowers. Check…
Katie Jerome (she/her) has been working at Seward Co-op since she was 17 years old. Since then, she’s moved from the Deli counter to the Grocery department to Wellness and, now, into Produce. Katie’s a Produce Replenishment Buyer at the Franklin store, which means she places orders, manages inventory, and vendor correspondence, and trains staff,…
