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Racing Heart Farm

Racing Heart Farm Colfax, WI CSA Type: Vegetables, Mutual Aid option Drop Locations: Franklin & Friendship stores and more  Racing Heart Farm was started in 2014 by Les and Els in Colfax, WI, and is a two-acre, no-till farm. This means they work hard to reduce the amount of soil disturbance that happens on the…

Eleanor holding baby bok choy

StrongHeart Farms

StrongHeart Farms Marine on St. Croix, MN CSA Type: Vegetables Drop Locations: Minneapolis Bouldering Project and more StrongHeart Farms is a two-acre mixed vegetable farm located in the St. Croix River valley, just north of Stillwater, MN. They were founded in 2021 and will be offering summer and fall CSA memberships. StrongHeart delivers their CSA…

green garden bakery kids selling food

Green Garden Bakery

Green Garden Bakery Minneapolis, MN CSA Type: Vegetable-based baked goods Drop Locations: n/a, delivery Green Garden Bakery is a totally youth-run business based out of North Minneapolis. They make vegetable-based desserts that are both healthy and delicious. They grow their own vegetables, bake them into treats, and sell them throughout the Twin Cities year-round. 1/3…

Celebrating 50 Years: Seward Co-op’s 21st Annual CSA Fair

April 23, 2022 @ 11:00 am - 2:00 pm

As we celebrate 50 years of Seward Co-op, we reflect on our legacy and continued work supporting a thriving and resilient local food system. This year is the return of our in-person fair, held on Saturday, April 23 from 11 a.m. to 2 p.m. in the Seward Co-op Creamery parking lot at 2601 E. Franklin…  Read More

Keaton’s Grandpa’s Gorp (Virtual class)

March 19, 2022 @ 11:00 am - 12:00 pm

Nourish 101 classes feature basic scratch-cooking techniques and recipes that feed a family of four for under $10, or under $15 if the recipe includes meat. Seward staff member Keaton will show us a family recipe of mixed vegetables and choice of protein to grill or bake. Keaton Maile (she/her), Seward Co-op staff

Midwest Food Connection: Co-op Kids (In-person class)

May 14, 2022 @ 1:00 pm - 2:00 pm

Midwest Food Connection inspires young people to deepen their relationship with food, benefiting their bodies, their communities, and the earth. Join us for a kid-centered class dedicated to healthy, simple, and fun recipes! Explore how new fruits from different climates around the world are constantly being introduced to us in North America! Even the apple…  Read More

Intro to Soap Making (In-person class)

March 16, 2022 @ 7:00 pm - 9:00 pm

Join Longfellow Soap owner John Hanson for an in-person class at the Franklin store to learn soapmaking techniques. Students will receive a free silicone mold and class manual at the class. Limited in-person class at our Franklin Avenue location. $40/$35 for Seward Co-op owners John Hanson, Longfellow Soap Please RSVP in advance. Registration closes the…  Read More

Nourish 101: Kung Pao Shrimp (Virtual class)

May 10, 2022 @ 6:00 pm - 7:00 pm

Nourish 101 classes feature basic scratch-cooking techniques and recipes that feed a family of four for under $10, or under $15 if the recipe includes meat. Learn how to make this quick and easy version of Kung Pao shrimp with peppers and peanuts. Chef Jess Toliver, Jess Delicious Living

Cooking with Koshiki: Japanese Breakfast (Virtual class)

May 9, 2022 @ 6:00 pm - 7:30 pm

In Japan, people take breakfast seriously. If you travel to Japan and stay at a ryokan, a traditional inn, you wake up to a beautifully presented Japanese breakfast: how are small portions prepared with care for a healthy start to the day. This class will recreate just that with salted and grilled salmon, tamagoyaki (egg…  Read More

İEs una fiesta en la casa! Cinco de Mayo Appetizers (Virtual class)

May 2, 2022 @ 6:00 pm - 7:30 pm

Es una fiesta en la casa: a party at home! Join Chef Jessica Tijerina on a Mexican culinary adventure. We will make Guacamole, Pico de Gallo, and Queso Fundido with chorizo and Oaxacan cheese. We’ll end on a sweet note with a classic Mexican bebida, Horchata- creamy rice milk with cinnamon and vanilla. İViva Mexico!…  Read More