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X-WR-CALNAME:Seward Community Co-op
X-ORIGINAL-URL:https://seward.coop
X-WR-CALDESC:Events for Seward Community Co-op
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TZID:America/Chicago
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DTSTART;TZID=America/Chicago:20231106T180000
DTEND;TZID=America/Chicago:20231106T193000
DTSTAMP:20260510T011548
CREATED:20231010T160406Z
LAST-MODIFIED:20231013T185510Z
UID:20057395-1699293600-1699299000@seward.coop
SUMMARY:Indigenous Foods Class Series - Wild Berries & Hazelnuts (Virtual class)
DESCRIPTION:Join Hope Flanagan  and Derek Nicholas to make a wild berry and hazelnut fall treat in this virtual class. Berries and nuts both hold significance throughout the tribes on Turtle Island. Accompany us as we share a fun recipe and talk culture. \nHope Flanagan (Tonawanda Band of Seneca\, Dream of Wild Health)\nDerek Nicholas (Red Cliff Band of Lake Superior Ojibwe \, Division of Indian Work)
URL:https://seward.coop/event/indigenous-foods-class-series-wild-berries-hazelnuts-virtual-class/
LOCATION:MN
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/IFC_2023-hazelnuts_eventbrite-1-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231109T180000
DTEND;TZID=America/Chicago:20231109T193000
DTSTAMP:20260510T011548
CREATED:20231010T160653Z
LAST-MODIFIED:20231011T201535Z
UID:20057398-1699552800-1699558200@seward.coop
SUMMARY:Indigenous Foods Class Series - Elderberry Syrup and Fire Cider
DESCRIPTION:Many people utilize elderberry syrup as a safe\, effective\, and delicious natural remedy for fighting viruses and boosting the immune system\, but did you know that you can also incorporate this tasty healing syrup into various recipes? Join sisters Francesca Garcia and Jessica Ferlaak\, as they demonstrate their favorite elderberry syrup recipe. They will also show you how to make fire cider\, a potent immune supporter. Learn tasty and creative ways to incorporate food as medicine into your life this cold and flu season!  \nAttendees should plan to bring two pint-sized jars or containers to take home samples of elderberry syrup and fire cider. \nFrancesca Garcia\, NATIFS\, Two Sisters Herbals\nJessica Ferlaak\, Two Sisters Herbals \nClass attendance capacity is limited for this class. Please only register if you plan to attend in-person at the Seward Co-op Friendship store. Recordings will be made available for all to view after the event.
URL:https://seward.coop/event/indigenous-foods-class-series-elderberry-syrup-and-fire-cider/
LOCATION:MN
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/IFC_2023-elderberry_eventbrite-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231113T180000
DTEND;TZID=America/Chicago:20231113T193000
DTSTAMP:20260510T011548
CREATED:20231012T160011Z
LAST-MODIFIED:20231106T161526Z
UID:20057479-1699898400-1699903800@seward.coop
SUMMARY:Indigenous Foods Class Series - Wild Rice and Mushroom Soup (Cancelled)
DESCRIPTION:
URL:https://seward.coop/event/indigenous-foods-class-series-wild-rice-and-mushroom-soup-virtual-class/
LOCATION:MN
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/IFC_2023-wildrice_eventbrite-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231116T180000
DTEND;TZID=America/Chicago:20231116T193000
DTSTAMP:20260510T011548
CREATED:20231011T181447Z
LAST-MODIFIED:20231113T195343Z
UID:20057459-1700157600-1700163000@seward.coop
SUMMARY:Indigenous Foods Class Series - Pine Cone & Maple Cookies
DESCRIPTION:Join Simone in making pine cone cookies\, with foraged pine cones\, maple syrup\, and wild rice flour. \nSimone Rendon (White Earth/ Pine Ridge Oglala descendant\, Department of Indian Work) \nClass attendance capacity is limited for this class. Please only register if you plan to attend in-person at the Seward Co-op Friendship store. Recordings will be made available for all to view after the event.
URL:https://seward.coop/event/indigenous-foods-class-series-pine-cone-cookies/
LOCATION:MN
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/IFC_2023-pinecone_eventbrite-1.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231128T180000
DTEND;TZID=America/Chicago:20231128T200000
DTSTAMP:20260510T011548
CREATED:20231002T152002Z
LAST-MODIFIED:20231002T152002Z
UID:20057274-1701194400-1701201600@seward.coop
SUMMARY:Board of Directors November Meeting
DESCRIPTION:Meetings of Seward Co-op’s Board of Directors are open to any co-op owner. The next monthly board meeting is virtual and will be held Tuesday\, November 28. To indicate your intention to attend\, please email board@seward.coop prior to November 28. This will allow us to provide you the virtual meeting link. Captions are available upon request\, and if you have a need for other accommodations\, please include them in your email and we will do our best to meet them. \nSeward Co-op’s Board of Directors is comprised of nine elected co-op owners who serve the co-op for three-year terms. The board typically meets 9-10 times a year on the last Tuesday of the month\, at 6:15 p.m. The co-op’s board of directors appreciates hearing from you! They are available to answer questions and provide information about cooperative governance.
URL:https://seward.coop/event/board-of-directors-november-meeting-4/
LOCATION:MN
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/BOD_Meeting_square.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231129T180000
DTEND;TZID=America/Chicago:20231129T190000
DTSTAMP:20260510T011548
CREATED:20231011T181919Z
LAST-MODIFIED:20231011T201143Z
UID:20057465-1701280800-1701284400@seward.coop
SUMMARY:Indigenous Foods Class Series - Popped Amaranth
DESCRIPTION:Join Anthony to learn about amaranth\, an ancient grain\, which can be popped for a delicious snack. \nAnthony Barela (Guadalupe Pueblo\, Yoeme Nation\, Mackinac Ojibwe descendant\, Dream of Wild Health) \nClass attendance capacity is limited for this class. Please only register if you plan to attend in-person at the Seward Co-op Friendship store. Recordings will be made available for all to view after the event.
URL:https://seward.coop/event/indigenous-foods-class-series-popped-amaranth/
LOCATION:MN
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/IFC_2023-amaranth_eventbrite.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231130T180000
DTEND;TZID=America/Chicago:20231130T193000
DTSTAMP:20260510T011548
CREATED:20231011T162214Z
LAST-MODIFIED:20231113T182607Z
UID:20057425-1701367200-1701372600@seward.coop
SUMMARY:Indigenous Foods Class Series - Bison Meatballs & Wojapi (Virtual class)
DESCRIPTION:This recipe for bison wild rice meatballs is gluten free\, dairy free\, lean and protein dense. They are wonderfully savory and are very versatile. In this virtual class\, Vanessa will be pairing them with a maple berry sauce that is aromatic\, bright\, and balances well with the savory meatballs.  \nVanessa Casillas\, (Ho-Chunk\, Dream of Wild Health)
URL:https://seward.coop/event/indigenous-foods-class-series-bison-meatballs-wojapi-virtual-class/
LOCATION:MN
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/IFC_2023-bison_eventbrite.jpg
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