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X-WR-CALDESC:Events for Seward Community Co-op
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DTSTART;TZID=America/Chicago:20230214T180000
DTEND;TZID=America/Chicago:20230214T203000
DTSTAMP:20260406T171245
CREATED:20221206T182412Z
LAST-MODIFIED:20230212T150135Z
UID:20047564-1676397600-1676406600@seward.coop
SUMMARY:CANCELLED- DIY Soap Making Date Night!
DESCRIPTION:Due to instructor illness\, this class has been cancelled. \nSign up solo\, with a partner\, or with a friend for a fun and casual soap making workshop this Valentine’s Day! Join Longfellow Soap owner John Hanson for an in-person class at the Friendship store to learn how to make your own soap. Sparkling juice and chocolate will be provided! Students will also receive a free silicone mold and class manual at the class. \nIn-person class at our Friendship location. Please RSVP in advance. Registration closes the day before class. \n$40/$35 for Seward Co-op owners \nJohn Hanson\, Longfellow Soap \nWhat to expect: The Friendship store is located at 317 E. 38th St. Minneapolis\, MN. The classroom is in the northeast corner of the store\, past the general seating area. It is mobility-device accessible.
URL:https://seward.coop/event/diy-soap-making-date-night/
LOCATION:Seward Community Co-op – Friendship Store\, 317 East 38th Street\, Minneapolis\, MN\, 55409\, United States
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/Winter_soap-date_eventbrite.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230212T180000
DTEND;TZID=America/Chicago:20230212T193000
DTSTAMP:20260406T171245
CREATED:20221206T183650Z
LAST-MODIFIED:20230110T161212Z
UID:20047567-1676224800-1676230200@seward.coop
SUMMARY:Black History Month Dinner Series - Shrimp Creole
DESCRIPTION:Celebrate Black History Month with Addie from Seward Co-op as she shares Sunday dinner recipes. Learn how to make a hearty shrimp creole or chicken & sausage jambalaya with the Holy Trinity of green peppers\, onions and celery\, straight from the Bayous of Louisiana. She’ll also show how to make fried catfish with a side of spaghetti – a Black Northern staple dish that’s easy and affordable. \nSunday\, Feb 12 – Shrimp Creole  \nSunday\, Feb 19- Fried Catfish and Spaghetti  \nSunday\, Feb 26- Chicken and Andouille Sausage Jambalaya  \nVirtual classes – please RSVP for each class you will be attending \n$5 per class/free for co-op owners \n$5 per class/free for co-op owners \nInstructor: Addie DeMery (she/her)\, Seward Co-op \n\nThis class series is collaboratively presented by Eastside Food Co-op\, Mississippi Market Food Co-op\, Seward Community Co-op\, and Wedge and Linden Hills Co-op as a way to examine and connect our cooperative values with food\, equity\, and social justice.
URL:https://seward.coop/event/black-history-month-dinner-series-shrimp-creole/
LOCATION:MN
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/Winter_BHM_Shrimp_eventrbite.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230206T180000
DTEND;TZID=America/Chicago:20230206T193000
DTSTAMP:20260406T171245
CREATED:20221115T220027Z
LAST-MODIFIED:20221208T204321Z
UID:20047295-1675706400-1675711800@seward.coop
SUMMARY:Cooking with Koshiki: Japanese Comfort Food
DESCRIPTION:Join Koshiki for warm and nostalgic Japanese comfort food- Tonjiru (miso soup with pork and root vegetables)\, Agedashi Tofu (fried silken tofu in broth)\, and Onigiri (rice balls with stuffings and nori sheets). \nVirtual class\n$5-$10 sliding scale/Free for Seward Co-op owners \n\nInstructor: Koshiki Smith\, the Japanese Kitchen \n 
URL:https://seward.coop/event/cooking-with-koshiki-japanese-comfort-meals/
LOCATION:MN
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/Winter_JapaneseComfort_eventbrite-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230131T180000
DTEND;TZID=America/Chicago:20230131T203000
DTSTAMP:20260406T171245
CREATED:20230124T160933Z
LAST-MODIFIED:20230124T161327Z
UID:20048225-1675188000-1675197000@seward.coop
SUMMARY:Board of Directors January Meeting
DESCRIPTION:Meetings of Seward Co-op’s Board of Directors are open to any co-op owner. The next monthly board meeting is virtual and will be held Tuesday\, Jan. 31. To indicate your intention to attend\, please email board@seward.coop prior to Jan. 31. This will allow us to provide you the virtual meeting link. \nSeward Co-op’s Board of Directors is comprised of nine elected co-op owners who serve the co-op for three-year terms. The board typically meets 9-10 times a year on the last Tuesday of the month\, at 6:15 p.m. The co-op’s board of directors appreciates hearing from you! They are available to answer questions and provide information about cooperative governance.
URL:https://seward.coop/event/board-of-directors-january-meeting-4/
LOCATION:MN
CATEGORIES:Board Meeting,Board of Directors
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/BOD_Meeting_square.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230130T190000
DTEND;TZID=America/Chicago:20230130T203000
DTSTAMP:20260406T171245
CREATED:20221109T211239Z
LAST-MODIFIED:20221208T201010Z
UID:20047223-1675105200-1675110600@seward.coop
SUMMARY:Talking about Death Won't Kill You: A Facilitated Conversation
DESCRIPTION:Jeanne Bain returns with this popular workshop. This facilitated conversation will use sharing and experiential exercises to get clear on what you want and don’t want at the end of your life. Expect lively discussions\, laughter\, and support\, as we discuss this important topic! \nIn-person class at our Friendship location. Please RSVP in advance. Registration closes the day before class. \n$5/free for Seward Co-op owners \nInstructor: Jeanne Bain\, M.A.; End of Life Navigator \nWhat to expect: The Franklin store is located at 2823 East Franklin Ave. Minneapolis\, MN. Our classroom is up the stairs to the north of the customer service desk. It is also accessible via elevator and is mobility-device accessible.
URL:https://seward.coop/event/talking-about-death-wont-kill-you-a-facilitated-conversation-in-person-class/
LOCATION:Seward Community Co-op – Franklin Store\, 2823 East Franklin Avenue\, Minneapolis\, MN\, 55406\, United States
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/Summer_TalkingDeath-eventbrite-e1621452377877.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230116T180000
DTEND;TZID=America/Chicago:20230116T200000
DTSTAMP:20260406T171245
CREATED:20221115T175344Z
LAST-MODIFIED:20221208T192602Z
UID:20047290-1673892000-1673899200@seward.coop
SUMMARY:Fermentation 101 with The Pickle Witch
DESCRIPTION:Learn the basics of fermenting in a hands on workshop that will teach you to turn almost any vegetable into a nutritious\, delicious\, fermented pickle. Learn how to make and sample these recipes at this in-person class in our Friendship store classroom.\nMasks will be required. \nIn-person class at our Friendship location. Please RSVP in advance. Registration closes the day before class. \n$10/$5 for Seward Co-op owners \nInstructor: L. Kling (they/them)\, The Pickle Witch \nWhat to expect: The Friendship store is located at 317 E. 38th St. Minneapolis\, MN. The classroom is in the northeast corner of the store\, past the general seating area. It is mobility-device accessible. \nMasks required. \nAttendees will have the opportunity to assist the instructor and taste the recipe in this class.
URL:https://seward.coop/event/fermentation-101-with-the-pickle-witch-in-person-class/
LOCATION:MN
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/Winter_Pickle-Witch_eventbrite.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230112T180000
DTEND;TZID=America/Chicago:20230112T193000
DTSTAMP:20260406T171245
CREATED:20221114T201840Z
LAST-MODIFIED:20221206T173340Z
UID:20047277-1673546400-1673551800@seward.coop
SUMMARY:Veggie Curry
DESCRIPTION:In this class\, Natalia will show techniques for making a comforting veggie curry\, customizable with any vegetables you might have at home. Paired with rice or warm bread\, this is a great meal for chilly winter nights.\nNatalia Mendez (they/them)\, Seward Co-op \nVirtual class\n$5-$10/free for Seward Co-op owners
URL:https://seward.coop/event/nourish-101-veggie-curry/
LOCATION:MN
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/Winter_veggie-curry_eventbrite.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20230109T180000
DTEND;TZID=America/Chicago:20230109T193000
DTSTAMP:20260406T171245
CREATED:20221108T171844Z
LAST-MODIFIED:20221202T151100Z
UID:20047206-1673287200-1673292600@seward.coop
SUMMARY:Cooking with Koshiki: New Year\, New Skill: Sushi Making
DESCRIPTION:If you have not mastered the sushi-making technique yet\, join us to learn sushi-making basics. In this class\, we will be using ingredients from Seward Cooperative to make healthy and sustainable sushi. Basic sushi includes inside-out rolls\, traditional rolls\, Nigiri/Mari Sushi. Vegetarian options are available. \nKoshiki Smith\, the Japanese Kitchen\nVirtual class \n$5-$10 sliding scale\nFree for Seward Co-op owners
URL:https://seward.coop/event/cooking-with-koshiki-new-year-new-skill-sushi-making-2/
LOCATION:MN
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/Winter_Koshiki-sushi_FB-e1606338474988.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20221205T180000
DTEND;TZID=America/Chicago:20221205T190000
DTSTAMP:20260406T171245
CREATED:20221107T203950Z
LAST-MODIFIED:20221202T145928Z
UID:20047192-1670263200-1670266800@seward.coop
SUMMARY:Cooking with Koshiki: Homemade Gyoza
DESCRIPTION:We will learn how to stuff and shape these pork & napa cabbage stuffed savory dumplings\, then cook them two ways: pan-fry them for a crispy perfection and boil them for steaming silky texture. We will also make homemade ponzu sauce\, Japanese sour and savory citrus dipping sauce. \nKoshiki Smith\, The Japanese Kitchen \nVirtual class \n$5-$10 sliding scale \nFree for Seward Co-op owners
URL:https://seward.coop/event/cooking-with-koshiki-homemade-gyoza/
LOCATION:MN
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/Fall_Koshiki-Gyoza_eventbrite.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20221201T180000
DTEND;TZID=America/Chicago:20221201T203000
DTSTAMP:20260406T171245
CREATED:20221019T190523Z
LAST-MODIFIED:20221121T173137Z
UID:20046962-1669917600-1669926600@seward.coop
SUMMARY:DIY Soap Making for Holiday Gifts (In-person class)
DESCRIPTION:Make your own customizable soap as holiday gifts! Join Longfellow Soap owner John Hanson for an in-person class at the Franklin store to learn soap making techniques. Students will receive a free silicone mold and class manual at the class. \nThis is an in-person class at our Franklin location. Please RSVP in advance. Registration closes the day before class. \n$40/$35 for Seward Co-op owners \nJohn Hanson\, Longfellow Soap \nWhat to expect:\nThe Franklin store is located at 2823 East Franklin Ave. Minneapolis\, MN. Our classroom is up the stairs to the north of the customer service desk. It is also accessible via elevator and is mobility-device accessible.
URL:https://seward.coop/event/diy-soap-making/
LOCATION:Seward Community Co-op – Franklin Store\, 2823 East Franklin Avenue\, Minneapolis\, MN\, 55406\, United States
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/Fall_Soap_eventbrite.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20221129T180000
DTEND;TZID=America/Chicago:20221129T203000
DTSTAMP:20260406T171245
CREATED:20220825T215852Z
LAST-MODIFIED:20220825T215852Z
UID:20046298-1669744800-1669753800@seward.coop
SUMMARY:Board of Directors November Meeting
DESCRIPTION:Meetings of Seward Co-op’s Board of Directors are open to any co-op owner. The next monthly board meeting is virtual and will be held Tuesday\, Nov. 29. To indicate your intention to attend\, please email board@seward.coop prior to Nov. 29. This will allow us to provide you the virtual meeting link. \nSeward Co-op’s Board of Directors is comprised of nine elected co-op owners who serve the co-op for three-year terms. The board typically meets 9-10 times a year on the last Tuesday of the month\, at 6:15 p.m. The co-op’s board of directors appreciates hearing from you! They are available to answer questions and provide information about cooperative governance.
URL:https://seward.coop/event/board-of-directors-november-meeting-3/
LOCATION:MN
CATEGORIES:Board Meeting,Board of Directors
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/BOD_Meeting_square.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20221129T180000
DTEND;TZID=America/Chicago:20221129T193000
DTSTAMP:20260406T171245
CREATED:20220811T183836Z
LAST-MODIFIED:20221129T180119Z
UID:20046102-1669744800-1669750200@seward.coop
SUMMARY:CANCELLED - Indigenous Foods Class Series - Squash and Maple Syrup (virtual class)
DESCRIPTION:Note- The 11/29 class has been cancelled. We apologize for the inconvenience! You can access our past classes from our Indigenous Foods series here- https://seward.coop/2022-indigenous-foods-class-series/  \n\nCo-op Community Conversations presents: \nIndigenous Foods Class Series\n We are honored to partner again this year with local members of Indigenous-led organizations Dream of Wild Health\, Division of Indian Work\, Gatherings Café\, and American Indian Family Center to share their knowledge through a series of cooking and lecture workshops.  \nThese six classes will all focus on a different recipes using traditional ingredients. We will learn how to make delicious meals\, drinks\, medicines\, and desserts as instructors share their expertise on sourcing\, sustainability\, and environmental impacts on local and native-grown foods.  \nFree virtual classes\, 6:00 p.m. – 7:30 p.m. \nNote- you will need to register on Eventbrite for each class. You can find all of the class links at seward.coop/events \nThursday\, Nov 3 with Brian Yazzie (Yazzie the Chef\, Gatherings Cafe) \nMonday\, Nov 7- Wild Rice with Derek Nicholas (Division of Indian Work)\, Hope Flanagan (Dream of Wild Health) \nThursday\, Nov 10- Squash and Maple Syrup with Vanessa Casillas\, Hope Flanagan (Dream of Wild Health) \nTuesday\, Nov 15- Wild Rice and Hazelnuts with Alanna Norris\, Hope Flanagan (Dream of Wild Health) \nTuesday\, Nov 22- Nettles with Derek Nicholas (Division of Indian Work)\, Hope Flanagan (Dream of Wild Health) \nTuesday\, Nov 29- Squash and Maple Syrup with youth leaders with American Indian Family Center \nThe event series “Co-op Community Conversations: Exploring the intersection of racial\, social\, and food justice” is presented by Seward Community Co-op\, Eastside Food Co-op\, Mississippi Market Food Co-op\, and Twin Cities Co-op Partners as a way to examine and connect our cooperative values with social justice movements
URL:https://seward.coop/event/indigenous-foods-class-series-squash-and-maple-syrup-virtual-class/
LOCATION:MN
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/Fall_Indigenous-Series_2022_Squash-AIFC_eventrbite.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20221122T180000
DTEND;TZID=America/Chicago:20221122T193000
DTSTAMP:20260406T171245
CREATED:20220811T183715Z
LAST-MODIFIED:20220922T185836Z
UID:20046100-1669140000-1669145400@seward.coop
SUMMARY:Indigenous Foods Class Series - Nettles (virtual class)
DESCRIPTION:Co-op Community Conversations presents: \nIndigenous Foods Class Series\n We are honored to partner again this year with local members of Indigenous-led organizations Dream of Wild Health\, Division of Indian Work\, Gatherings Café\, and American Indian Family Center to share their knowledge through a series of cooking and lecture workshops.  \nThese six classes will all focus on a different recipes using traditional ingredients. We will learn how to make delicious meals\, drinks\, medicines\, and desserts as instructors share their expertise on sourcing\, sustainability\, and environmental impacts on local and native-grown foods.  \nFree virtual classes\, 6:00 p.m. – 7:30 p.m. \nNote- you will need to register on Eventbrite for each class. You can find all of the class links at seward.coop/events \nThursday\, Nov 3- Cushaw Squash\, Walleye\, and Blue Corn with Brian Yazzie (Yazzie the Chef\, Gatherings Cafe) \nMonday\, Nov 7- Wild Rice with Derek Nicholas (Division of Indian Work)\, Hope Flanagan (Dream of Wild Health) \nThursday\, Nov 10- Squash and Maple Syrup with Vanessa Casillas\, Hope Flanagan (Dream of Wild Health) \nTuesday\, Nov 15- Wild Rice and Hazelnuts with Alanna Norris\, Hope Flanagan (Dream of Wild Health) \nTuesday\, Nov 22- Nettles with Derek Nicholas (Division of Indian Work)\, Hope Flanagan (Dream of Wild Health) \nTuesday\, Nov 29- Squash and Maple Syrup with youth leaders with American Indian Family Center \nThe event series “Co-op Community Conversations: Exploring the intersection of racial\, social\, and food justice” is presented by Seward Community Co-op\, Eastside Food Co-op\, Mississippi Market Food Co-op\, and Twin Cities Co-op Partners as a way to examine and connect our cooperative values with social justice movements
URL:https://seward.coop/event/indigenous-foods-class-series-nettles-virtual-class/
LOCATION:MN
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/Fall_Indigenous-Series_2022_Nettles-eventbrite-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20221116T180000
DTEND;TZID=America/Chicago:20221116T203000
DTSTAMP:20260406T171245
CREATED:20220809T162830Z
LAST-MODIFIED:20220927T154053Z
UID:20046060-1668621600-1668630600@seward.coop
SUMMARY:Intro to Soap Making (In-person class)
DESCRIPTION:Join Longfellow Soap owner John Hanson for an in-person class at the Franklin store to learn soapmaking techniques. Students will receive a free silicone mold and class manual at the class. \nThis is an in-person class at our Franklin location. Please RSVP in advance. Registration closes the day before class.  \n$40/$35 for Seward Co-op owners \nJohn Hanson\, Longfellow Soap \nNote- the Fall issue of Sprout! incorrectly listed the class time starting at 7:00 p.m. – the class is from 6:00 p.m.-8:30 p.m \n 
URL:https://seward.coop/event/intro-to-soap-making-in-person-class-4/
LOCATION:Seward Community Co-op – Franklin Store\, 2823 East Franklin Avenue\, Minneapolis\, MN\, 55406\, United States
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/Fall_Soap_eventbrite.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20221115T180000
DTEND;TZID=America/Chicago:20221115T193000
DTSTAMP:20260406T171245
CREATED:20220811T183607Z
LAST-MODIFIED:20220927T201942Z
UID:20046098-1668535200-1668540600@seward.coop
SUMMARY:Indigenous Foods Class Series - Wild Rice and Hazelnuts (virtual class)
DESCRIPTION:Co-op Community Conversations presents: \nIndigenous Foods Class Series\n We are honored to partner again this year with local members of Indigenous-led organizations Dream of Wild Health\, Division of Indian Work\, Gatherings Café\, and American Indian Family Center to share their knowledge through a series of cooking and lecture workshops.  \nThese six classes will all focus on a different recipes using traditional ingredients. We will learn how to make delicious meals\, drinks\, medicines\, and desserts as instructors share their expertise on sourcing\, sustainability\, and environmental impacts on local and native-grown foods.  \nFree virtual classes\, 6:00 p.m. – 7:30 p.m. \nNote- you will need to register on Eventbrite for each class. You can find all of the class links at seward.coop/events \nThursday\, Nov 3- Cushaw Squash\, Walleye\, and Blue Corn with Brian Yazzie (Yazzie the Chef\, Gatherings Cafe) \nMonday\, Nov 7- Wild Rice with Derek Nicholas (Division of Indian Work)\, Hope Flanagan (Dream of Wild Health) \nThursday\, Nov 10- Squash and Maple Syrup with Vanessa Casillas\, Hope Flanagan (Dream of Wild Health) \nTuesday\, Nov 15- Wild Rice and Hazelnuts with Alanna Norris\, Hope Flanagan (Dream of Wild Health) \nTuesday\, Nov 22- Nettles with Derek Nicholas (Division of Indian Work)\, Hope Flanagan (Dream of Wild Health) \nTuesday\, Nov 29- Squash and Maple Syrup with youth leaders with American Indian Family Center \nThe event series “Co-op Community Conversations: Exploring the intersection of racial\, social\, and food justice” is presented by Seward Community Co-op\, Eastside Food Co-op\, Mississippi Market Food Co-op\, and Twin Cities Co-op Partners as a way to examine and connect our cooperative values with social justice movements
URL:https://seward.coop/event/indigenous-foods-class-series-winter-squash-and-wild-rice-virtual-class/
LOCATION:MN
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/Fall_Indigenous-Series_2022_Hzelnuts-FB.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20221110T180000
DTEND;TZID=America/Chicago:20221110T193000
DTSTAMP:20260406T171245
CREATED:20220811T183439Z
LAST-MODIFIED:20220922T191530Z
UID:20046095-1668103200-1668108600@seward.coop
SUMMARY:Indigenous Foods Class Series - Squash and Maple Syrup (virtual class)
DESCRIPTION:Co-op Community Conversations presents: \nIndigenous Foods Class Series\n We are honored to partner again this year with local members of Indigenous-led organizations Dream of Wild Health\, Division of Indian Work\, Gatherings Café\, and American Indian Family Center to share their knowledge through a series of cooking and lecture workshops.  \nThese six classes will all focus on a different recipes using traditional ingredients. We will learn how to make delicious meals\, drinks\, medicines\, and desserts as instructors share their expertise on sourcing\, sustainability\, and environmental impacts on local and native-grown foods.  \nFree virtual classes\, 6:00 p.m. – 7:30 p.m. \nNote- you will need to register on Eventbrite for each class. You can find all of the class links at seward.coop/events \nThursday\, Nov 3- Cushaw Squash\, Walleye\, and Blue Corn with Brian Yazzie (Yazzie the Chef\, Gatherings Cafe) \nMonday\, Nov 7- Wild Rice with Derek Nicholas (Division of Indian Work)\, Hope Flanagan (Dream of Wild Health) \nThursday\, Nov 10- Squash and Maple Syrup with Vanessa Casillas\, Hope Flanagan (Dream of Wild Health) \nTuesday\, Nov 15- Wild Rice and Hazelnuts with Alanna Norris\, Hope Flanagan (Dream of Wild Health) \nTuesday\, Nov 22- Nettles with Derek Nicholas (Division of Indian Work)\, Hope Flanagan (Dream of Wild Health) \nTuesday\, Nov 29- Squash and Maple Syrup with youth leaders with American Indian Family Center \nThe event series “Co-op Community Conversations: Exploring the intersection of racial\, social\, and food justice” is presented by Seward Community Co-op\, Eastside Food Co-op\, Mississippi Market Food Co-op\, and Twin Cities Co-op Partners as a way to examine and connect our cooperative values with social justice movements
URL:https://seward.coop/event/indigenous-foods-class-series-squash-and-maple-syrup-virtual-class-2/
LOCATION:MN
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/Fall_Indigenous-Series_2022_Squash-DWH_FB.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20221107T180000
DTEND;TZID=America/Chicago:20221107T193000
DTSTAMP:20260406T171245
CREATED:20220811T183319Z
LAST-MODIFIED:20220922T191713Z
UID:20046093-1667844000-1667849400@seward.coop
SUMMARY:Indigenous Foods Class Series - Wild Rice (virtual class)
DESCRIPTION:Co-op Community Conversations presents: \nIndigenous Foods Class Series\n We are honored to partner again this year with local members of Indigenous-led organizations Dream of Wild Health\, Division of Indian Work\, Gatherings Café\, and American Indian Family Center to share their knowledge through a series of cooking and lecture workshops.  \nThese six classes will all focus on a different recipes using traditional ingredients. We will learn how to make delicious meals\, drinks\, medicines\, and desserts as instructors share their expertise on sourcing\, sustainability\, and environmental impacts on local and native-grown foods.  \nFree virtual classes\, 6:00 p.m. – 7:30 p.m. \nNote- you will need to register on Eventbrite for each class. You can find all of the class links at seward.coop/events \nThursday\, Nov 3- Cushaw Squash\, Walleye\, and Blue Corn with Brian Yazzie (Yazzie the Chef\, Gatherings Cafe) \nMonday\, Nov 7- Wild Rice with Derek Nicholas (Division of Indian Work)\, Hope Flanagan (Dream of Wild Health) \nThursday\, Nov 10- Squash and Maple Syrup with Vanessa Casillas\, Hope Flanagan (Dream of Wild Health) \nTuesday\, Nov 15- Wild Rice and Hazelnuts with Alanna Norris\, Hope Flanagan (Dream of Wild Health) \nTuesday\, Nov 22- Nettles with Derek Nicholas (Division of Indian Work)\, Hope Flanagan (Dream of Wild Health) \nTuesday\, Nov 29- Squash and Maple Syrup with youth leaders with American Indian Family Center \nThe event series “Co-op Community Conversations: Exploring the intersection of racial\, social\, and food justice” is presented by Seward Community Co-op\, Eastside Food Co-op\, Mississippi Market Food Co-op\, and Twin Cities Co-op Partners as a way to examine and connect our cooperative values with social justice movements
URL:https://seward.coop/event/indigenous-foods-class-series-wild-rice-virtual-class/
LOCATION:MN
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/Fall_Indigenous-Series_2022_Wild-Rice-DIW_FB.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20221103T180000
DTEND;TZID=America/Chicago:20221103T193000
DTSTAMP:20260406T171245
CREATED:20220811T182901Z
LAST-MODIFIED:20220922T191812Z
UID:20046091-1667498400-1667503800@seward.coop
SUMMARY:Indigenous Foods Class Series - Cushaw Squash\, Walleye\, and Blue Corn (virtual class)
DESCRIPTION:Co-op Community Conversations presents: \nIndigenous Foods Class Series\n We are honored to partner again this year with local members of Indigenous-led organizations Dream of Wild Health\, Division of Indian Work\, Gatherings Café\, and American Indian Family Center to share their knowledge through a series of cooking and lecture workshops.  \nThese six classes will all focus on a different recipes using traditional ingredients. We will learn how to make delicious meals\, drinks\, medicines\, and desserts as instructors share their expertise on sourcing\, sustainability\, and environmental impacts on local and native-grown foods.  \nFree virtual classes\, 6:00 p.m. – 7:30 p.m. \nNote- you will need to register on Eventbrite for each class. You can find all of the class links at seward.coop/events \nThursday\, Nov 3 – Cushaw Squash\, Walleye\, and Blue Corn with Brian Yazzie (Yazzie the Chef\, Gatherings Cafe) \nMonday\, Nov 7- Wild Rice with Derek Nicholas (Division of Indian Work)\, Hope Flanagan (Dream of Wild Health) \nThursday\, Nov 10- Squash and Maple Syrup with Vanessa Casillas\, Hope Flanagan (Dream of Wild Health) \nTuesday\, Nov 15- Wild Rice and Hazelnuts with Alanna Norris\, Hope Flanagan (Dream of Wild Health) \nTuesday\, Nov 22- Nettles with Derek Nicholas (Division of Indian Work)\, Hope Flanagan (Dream of Wild Health) \nTuesday\, Nov 29- Squash and Maple Syrup with youth leaders with American Indian Family Center \nThe event series “Co-op Community Conversations: Exploring the intersection of racial\, social\, and food justice” is presented by Seward Community Co-op\, Eastside Food Co-op\, Mississippi Market Food Co-op\, and Twin Cities Co-op Partners as a way to examine and connect our cooperative values with social justice movements
URL:https://seward.coop/event/indigenous-foods-class-series-virtual-class/
LOCATION:MN
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/Fall_Indigenous-Series_2022_yazzie-corn_eventbrite-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20221025T180000
DTEND;TZID=America/Chicago:20221025T190000
DTSTAMP:20260406T171245
CREATED:20220804T192737Z
LAST-MODIFIED:20221025T152604Z
UID:20045972-1666720800-1666724400@seward.coop
SUMMARY:Seward Co-op 51st Annual Owner Meeting - Celebrating The Power of Cooperation and Community
DESCRIPTION:Join us online Tuesday\, Oct. 25 from 6:00 – 7:00 p.m. for a virtual presentation of Seward Co-op’s 51st Annual Owner Meeting. Help us celebrate the power of cooperation and community as we conclude a memorable year of honoring our 50th anniversary! \nGather for one last toast to our 50th anniversary year as we debut a new video celebrating Seward Co-op’s history and community impact. We will also share the results of the board of directors election and announce the SEED recipients for 2023\, including the results of our annual Community Choice SEED vote! \nJoin Annual Meeting on Zoom at 6pm \nIf you would prefer to listen to the webinar over phone\, you can do so by calling:\n(312) 626-6799\nWebinar ID: 844 4082 3032 \nWe kicked-off our 50th anniversary last year with an Annual Meeting featuring Dr. Jessica Gordon Nembhard\, author of “Collective Courage: A History of African American Cooperative Economic Thought and Practice.” Jessica joined Seward Co-op owners\, board members and local co-op innovators in conversation about how co-ops can be a manifestation of abolition—inspiration as we began a year of exploring our evolution as a co-op over the past 50 years and who we want to be 50 years in the future. \nIn January\, we welcomed early co-op movement leaders Lori Zuidema\, Gary Cunningham\, and Leo Cashman for a virtual panel discussion about the original documentary film “The Co-op Wars.” The discussion served as an unofficial reunion for many long-time Seward Co-op owners. It provided an in-depth behind-the-scenes look at motivations behind the founding of numerous Twin Cities co-ops\, and addressed issues of inequity that are still relevant today. \nApril brought the triumphant return of our in-person Community Supported Agriculture Fair at the Creamery building. Nearly 30 local farmers visited with community members about CSAs and shared the importance of working together to build a strong local food economy. There were raffles\, samples\, snacks\, a lot of laughter\, and only a little bit of rain. \nAnd finally\, we partied like it was 1972 at Seward Co-op’s 50th anniversary block party at Open Streets Franklin! Co-op owners and neighbors feasted on the popular $5 community meal and danced in the street to local bands and DJs curated by KRSM. Over 20 community organizations and Community Foods vendors joined the celebrations with food samples\, art\, and family activities. \nInterpreting services will be available during the Annual Owner Meeting . \n\n  \n 
URL:https://seward.coop/event/seward-co-op-annual-owner-meeting-celebrating-50-years-the-power-of-cooperation-and-community/
LOCATION:MN
CATEGORIES:Board of Directors
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/AOM_2022_STD_eventbrite.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20221024T180000
DTEND;TZID=America/Chicago:20221024T193000
DTSTAMP:20260406T171245
CREATED:20220815T163302Z
LAST-MODIFIED:20220817T200428Z
UID:20046089-1666634400-1666639800@seward.coop
SUMMARY:Cooking with Koshiki- Japanese Bento (virtual class)
DESCRIPTION:Bento is Japanese boxed lunch or dinner where small portions of well-balanced prepared foods are beautifully arranged in wooden and lacquered boxes. We will prepare Kara-age (marinated and fried chicken)\, sweet potato rice\, tamagoyaki (egg omelet)\, and a side of seasonal vegetables.  \nKoshiki Smith\, the Japanese Kitchen \nFree \nThis is a virtual class. Please RSVP in advance.
URL:https://seward.coop/event/cooking-with-koshiki-japanese-bento-virtual-class/
LOCATION:MN
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/Fall_Koshiki-Bento_eventbrite.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20221017T180000
DTEND;TZID=America/Chicago:20221017T193000
DTSTAMP:20260406T171245
CREATED:20220811T181704Z
LAST-MODIFIED:20220817T195025Z
UID:20046078-1666029600-1666035000@seward.coop
SUMMARY:Seward Co-op 101 (in-person class)
DESCRIPTION:Join Seward board members to get the scoop on Seward Co-op! Learn about the history and evolution of co-ops\, how Seward came to be and where we’re headed\, what it means to be a co-op owner\, and how YOU play an important role in helping Seward live its vision to sustain a healthy community.  \nKate Seybold + Sally Nixon\, Seward Co-op Board of Directors \nWe’d have to cap the attendees at 12 people (virtual classes usually bring in over 100 people). \nFree \nThis is an in-person class at our Friendship store location. Please register in advance- registration will close at noon the day of class.
URL:https://seward.coop/event/seward-co-op-101-in-person-class/
LOCATION:MN
CATEGORIES:Board of Directors
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/Fall_Seward101_eventbrite.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20221012T180000
DTEND;TZID=America/Chicago:20221012T203000
DTSTAMP:20260406T171245
CREATED:20220809T162551Z
LAST-MODIFIED:20220927T154143Z
UID:20046058-1665597600-1665606600@seward.coop
SUMMARY:Intro to Soap Making (in-person class)
DESCRIPTION:Join Longfellow Soap owner John Hanson for an in-person class at the Friendship store to learn soapmaking techniques. Students will receive a free silicone mold and class manual at the class. \nThis is an in-person class at our Friendship location. Please RSVP in advance. Registration closes the day before class.  \n$40/$35 for Seward Co-op owners \nJohn Hanson\, Longfellow Soap \nNote- the Fall issue of Sprout! incorrectly listed the class time starting at 7:00 p.m. – the class is from 6:00 p.m.-8:30 p.m
URL:https://seward.coop/event/intro-to-soap-making-in-person-class-3/
LOCATION:Seward Community Co-op – Friendship Store\, 317 East 38th Street\, Minneapolis\, MN\, 55409\, United States
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/Fall_Soap_eventbrite.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20221003T180000
DTEND;TZID=America/Chicago:20221003T193000
DTSTAMP:20260406T171245
CREATED:20220901T185106Z
LAST-MODIFIED:20220901T185106Z
UID:20046360-1664820000-1664825400@seward.coop
SUMMARY:Seward Co-op Board of Directors Candidate Forum
DESCRIPTION:Join us online on Monday\, Oct. 3 at 6 p.m. for the Seward Co-op Board of Directors Candidate Forum. \nThe goal of the Candidate Forum is to help co-op owners make thoughtful decisions in selecting candidates best suited to help Seward Co-op work towards its Ends Statement. \nThis is an opportunity to engage with the 2022 board candidates and with current directors. You’ll hear from each of the candidates and why they are running for Seward Co-op’s board. \nBring questions you would like to pose to the candidates\, or submit in advance to board@seward.coop. \nPlease RSVP in advance\, and don’t forget to register for our Annual Owner Meeting on Oct. 25 here.
URL:https://seward.coop/event/seward-co-op-board-of-directors-candidate-forum-2/
LOCATION:MN
CATEGORIES:Board of Directors
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/Candidate-Forum-2022_eventbrite.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20220929T183000
DTEND;TZID=America/Chicago:20220929T193000
DTSTAMP:20260406T171245
CREATED:20220909T134503Z
LAST-MODIFIED:20220915T175441Z
UID:20046420-1664476200-1664479800@seward.coop
SUMMARY:Conversations with the Seward Co-op Board
DESCRIPTION:Join members of our board on Thursday\, September 29 for a virtual drop in conversation at 6:30 p.m.  \nSeward Co-op is in a time of change with a leadership transition\, reflections on our 50th anniversary\, and the work of defining a long term vision. Board members will be present to answer questions and be in conversation about your hopes for our co-op and community. Please join us! You can RSVP via Eventbrite and you will receive a link to the Zoom meeting before Sept 29.
URL:https://seward.coop/event/conversations-with-the-seward-co-op-board/
LOCATION:MN
CATEGORIES:Board of Directors
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/BOD_conversations_2022_eventbrite-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20220927T180000
DTEND;TZID=America/Chicago:20220927T203000
DTSTAMP:20260406T171245
CREATED:20220825T215348Z
LAST-MODIFIED:20220920T220304Z
UID:20046296-1664301600-1664310600@seward.coop
SUMMARY:Board of Directors September Meeting
DESCRIPTION:Meetings of Seward Co-op’s Board of Directors are open to any co-op owner. The next monthly board meeting is virtual and will be held Tuesday\, Sept. 27. The meeting will include a 10-minute Co-op Owners Comment Period. The board of directors planned this in response to community members’ requests to address the board. Individual time allotment is dependent on number of owners who wish to speak. Agenda is available here. To indicate your intention to attend and/or participate in the Co-op Owners Comment Period\, please email board@seward.coop prior to Sept. 27. This will allow us to provide you the virtual meeting link. \nSeward Co-op’s Board of Directors is comprised of nine elected co-op owners who serve the co-op for three-year terms. The board typically meets 9-10 times a year on the last Tuesday of the month\, at 6:15 p.m. The co-op’s board of directors appreciates hearing from you! They are available to answer questions and provide information about cooperative governance.
URL:https://seward.coop/event/board-of-directors-september-meeting-2/
LOCATION:MN
CATEGORIES:Board Meeting,Board of Directors
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/BOD_Meeting_square.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20220919T180000
DTEND;TZID=America/Chicago:20220919T193000
DTSTAMP:20260406T171245
CREATED:20220811T181021Z
LAST-MODIFIED:20220817T194718Z
UID:20046072-1663610400-1663615800@seward.coop
SUMMARY:Cooking with Koshiki: Nikuman\, Steamed Pork Bun & Egg Drop Soup (virtual class)
DESCRIPTION:If you travel in Japan during the winter\, you will come across street food vendors and convenience stores selling Nikuman steamed buns. Originally called Chukaman (Chinese-style steamed buns) were introduced to Japan in the late 1920s and are now a winter staple across the country.  \nToday\, we will prepare just that: floured buns filled with pork and onion\, then steamed on the bamboo steamer. A side of quick and easy egg drop soup makes this a full and flavorful meal.  \nKoshiki Smith\, the Japanese Kitchen \nThis is a virtual class. Please register via the Eventbrite link below. 
URL:https://seward.coop/event/cooking-with-koshiki-nikuman-steamed-pork-bun-egg-drop-soup-virtual-class/
LOCATION:MN
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/Fall_Koshiki-nikuman_eventbrite.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20220907T180000
DTEND;TZID=America/Chicago:20220907T203000
DTSTAMP:20260406T171245
CREATED:20220809T162023Z
LAST-MODIFIED:20220809T162425Z
UID:20046054-1662573600-1662582600@seward.coop
SUMMARY:Intro to Soap Making (In-person class)
DESCRIPTION:Join Longfellow Soap owner John Hanson for an in-person class at the Franklin store to learn soapmaking techniques. Students will receive a free silicone mold and class manual at the class. \nThis is an in-person class at our Franklin Avenue location. \n$40/$35 for Seward Co-op owners \nJohn Hanson\, Longfellow Soap \nPlease RSVP in advance. Registration closes the day before class.
URL:https://seward.coop/event/intro-to-soap-making-in-person-class-2/
LOCATION:Seward Community Co-op – Franklin Store\, 2823 East Franklin Avenue\, Minneapolis\, MN\, 55406\, United States
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/Fall_Soap_eventbrite.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20220830T180000
DTEND;TZID=America/Chicago:20220830T203000
DTSTAMP:20260406T171245
CREATED:20220712T212734Z
LAST-MODIFIED:20220824T235817Z
UID:20045705-1661882400-1661891400@seward.coop
SUMMARY:Board of Directors August Meeting
DESCRIPTION:Meetings of Seward Co-op’s Board of Directors are open to any co-op owner. The next monthly board meeting is virtual and will be held Tuesday\, Aug. 30. It will include a 10-minute Co-op Owners Comment Period. The board of directors planned this in response to community members’ requests to address the board. Individual time allotment is dependent on number of owners who wish to speak. Agenda is available here. To indicate your intention to attend and/or participate in the Co-op Owners Comment Period\, please email board@seward.coop prior to Aug. 30. This will allow us to provide you the virtual meeting link. \nSeward Co-op’s Board of Directors is comprised of nine elected co-op owners who serve the co-op for three-year terms. The board typically meets 9-10 times a year on the last Tuesday of the month\, at 6:15 p.m. The co-op’s board of directors appreciates hearing from you! They are available to answer questions and provide information about cooperative governance.
URL:https://seward.coop/event/board-of-directors-august-meeting-3/
LOCATION:MN
CATEGORIES:Board Meeting,Board of Directors
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/BOD_Meeting_square.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20220726T180000
DTEND;TZID=America/Chicago:20220726T203000
DTSTAMP:20260406T171245
CREATED:20220601T163914Z
LAST-MODIFIED:20220719T221006Z
UID:20045164-1658858400-1658867400@seward.coop
SUMMARY:Board of Directors July Meeting
DESCRIPTION:Meetings of Seward Co-op’s Board of Directors are open to any co-op owner. The next monthly board meeting is virtual and will be held Tuesday\, July 26. The meeting will include a 10-minute Co-op Owners Comment Period. The board of directors planned this in response to community members’ requests to address the board. Individual time allotment is dependent on number of owners who wish to speak. Agenda is available here. To indicate your intention to attend and/or participate in the Co-op Owners Comment Period\, please email board@seward.coop prior to July 26. This will allow us to provide you the virtual meeting link. \nSeward Co-op’s Board of Directors is comprised of nine elected co-op owners who serve the co-op for three-year terms. The board typically meets 9-10 times a year on the last Tuesday of the month\, at 6:15 p.m. The co-op’s board of directors appreciates hearing from you! They are available to answer questions and provide information about cooperative governance.
URL:https://seward.coop/event/board-of-directors-july-meeting-3/
LOCATION:MN
CATEGORIES:Board Meeting,Board of Directors
ATTACH;FMTTYPE=image/jpeg:https://seward.coop/wp-content/uploads/BOD_Meeting_square.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20220726T173000
DTEND;TZID=America/Chicago:20220726T180000
DTSTAMP:20260406T171245
CREATED:20220520T155843Z
LAST-MODIFIED:20220520T162854Z
UID:20045057-1658856600-1658858400@seward.coop
SUMMARY:Information Session for Board Candidates
DESCRIPTION:Seward Co-op’s Board of Directors invites potential candidates to learn about cooperative governance and the 2022 board election. Candidates must be current owners of Seward Co-op and be committed to the long-term sustainability of our co-op. \nAll candidates are required to attend an online information session + a board meeting to be eligible to run in the election. The final opportunity for 2022 is the info session and board meeting on July 26! \nAt the Candidate Information Session beginning at 5:30 p.m.\, you’ll hear from current directors and receive documents detailing the expectations of candidates. All interested candidates will need to submit a form and essay by Aug. 1. Please email board@seward.coop to receive Zoom meeting information.
URL:https://seward.coop/event/information-session-for-board-candidates-6/
LOCATION:MN
CATEGORIES:Board of Directors
END:VEVENT
END:VCALENDAR