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Apple Galette

Ingredients 2.5 cup All-purpose flour 2 Tbsp. cornstarch 1.5 lbs. apples (preferably Granny Smith apples) ½ cup sugar ½  tsp salt 2 sticks unsalted butter 1 Tbsp. ground cinnamon 1 cup ice Optional for serving: Apricot preserves Apple butter Sweetened whipped cream Crème fraiche Recipe Instructions We will begin by making the dough for the…  Read More