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Recipe: Hot Link Chili with Seward-made Sausage

The Seward-made Hot Link sausage captures flavors of the growing season—with Anaheim, serrano and padrón peppers from Sin Fronteras Farm & Food in Stillwater, Minnesota, and pork from Peterson Craftsman Meats in Osceola, Wisconsin. Both are local Community Foods producers. Harness fresh, local pepper taste this winter by using the Hot Link as a chili…  Read More